ILRI and partners launch an innovative livestock-water project at a workshop in Kampala, Uganda.
ILRI and partners launched an innovative livestock-water project at a workshop, which ran from 5 – 9 September. Participants identified technological, policy and behavioral changes that would allow livestock to become effective and productive users of the scarce water resources of the Nile Basin.
The Nile waters sustain life for about 200 million people, many of whom are desperately poor, from ten African countries. Water shortages already constrain food production in much of the Basin.
Livestock have been overlooked in water management programs. But the amount of water depleted by livestock in the Basin appears to be at least as great as that used to produce human food. (Production of livestock feed requires 50 to 100 times more water than animals drink.) A rising demand for livestock foods in these countries is placing even greater demand on water resources.
Uganda's State Minister for Animal Industry, Ms. Mary Mugyenyi, opened the workshop, ‘Nile Basin Water Productivity: Developing a Shared Vision for Livestock Production’, which was also attended by Dr. Carlos Seré, ILRI’s Director General.
For news items on the workshop and extracts from Carlos Seré's speech, click on the following links: