Unleashing the potential of livestock in Africa

ILRI’s Director General Carlos Seré addresses talks held by African ministers responsible for animal resources in Kigali, Rwanda.

Keynote address by Carlos Seré, Director General of the
INTERNATIONAL LIVESTOCK RESEARCH INSTITUTE

Unleashing the Potential of Livestock
to Make Poverty History in Africa

(Salutations)

It is my privilege and pleasure to speak to you today on historic changes in the livestock sector and innovations that can help us create a new future for livestock producers, marketers and consumers.

The livestock sub-sector is one of the most dynamic in the world – growing at well over 7 percent per year in developing countries over the last 25 years and far out-performing virtually all other agricultural and industrial commodities. This growth is driven by soaring demand for meat and milk in developing countries. Every year, developing-country consumers add an additional US$20 billion to their already high levels of collective spending on livestock foods such as milk and meat.

On the negative side, the threat of – and response to – resurgent and emerging diseases, particularly those transmitted between livestock and people, is also changing the livestock sector: Witness the massive media and political attention currently being paid to avian influenza worldwide.

This dynamic situation presents both immense challenges and opportunities for Africa. If the challenges are met and the opportunities seized, there is no doubt that livestock can be a powerful development tool in Africa: the livestock sector can help ‘make poverty history’.

We know that 70 percent of the rural poor in Africa keep livestock and that some 200 million people on this continent rely on livestock for their livelihoods. Despite the importance of livestock to the poor, however, the sector needs to transform itself to realize its full potential as a development tool.

The rising demand for livestock products in developing countries – driven by increasing urbanization and associated dietary changes – is predicted to continue in the coming decades. In Africa producers are struggling to keep up with this growing demand. FAO calculations suggest that without major changes in production levels, by 2015 Africa will be a significant net importer of all livestock food products, except mutton/goat meat.

Given the surging demand patterns, especially in the Near East and Asia, many believe that increased trade is the key to the future development of Africa’s livestock sector. But export of livestock products, whether to neighbouring countries, regional partners or more distant global markets, presents its own challenges, especially in regard to meeting food safety standards and controlling diseases of trade – the theme of this week’s conference.

Smallholders remain the backbone of Africa’s livestock sector but the requirement to meet more stringent food quality and safety standards – both in domestic and export markets – will undoubtedly bring about changes in livestock commodity value chains. Will Africa’s smallholder farmers evolve into or be absorbed by large-scale ‘vertically integrated’ commercial operations; will they be able to organize themselves into efficient, competitive producer associations or will the costs and difficulties of meeting these higher sanitary and food safety standards force them out of the value chains altogether? And what impact will rising food safety standards have on the poorest consumers – will the cost of compliance put livestock products beyond their reach?

Clearly, the livestock sector in Africa has many challenges. But there are also creative, inspiring, bold initiatives that offer real possibilities of meeting those challenges. And increasingly these initiatives are being developed and led in Africa, by Africa and for Africa.

Recognizing the critical role of livestock in the livelihoods of rural communities, African ministers of agriculture specifically requested that the livestock sub-sector be given adequate
attention within NEPAD’s activities. This has led to the development of a companion document to the existing Comprehensive Africa Agriculture Development Plan, CAADP II, which will be/has been formally presented to you this week.
In addition, the African Union Commission has adopted the Africa Livestock Initiative (ALive) as a platform for the implementation of its livestock development programmes. As you know, ALive is an initiative of the World Bank launched in May 2004 to build a sustainable livestock sector to reduce poverty and stimulate economic growth in Africa.

Also under the aegis of the AU, PATTEC, the Pan-African Tsetse and Trypanosomosis Eradication Campaign, is a bold – some would say audacious – initiative to rid the entire continent of the scourge of trypanosomosis, one of the biggest constraints to improving cattle production over much of Africa. Decisive political action in this regard now needs to be supported by bringing to bear the vast body of research knowledge on tsetse fly control. It is imperative that PATTEC builds on this knowledge and bases its approach on good science.

Research has a vital role to play in the livestock sector – but research needs to be organized and managed in a new way.

Research priorities need to be identified based on dialogue with all stakeholders, from ministers of livestock to livestock keepers and consumers. Supply-led research agendas do not work in a demand-driven world.

Research needs to be undertaken through far broader, more inclusive ‘smart’ partnerships. International agricultural research centres, such as ILRI, have an increasingly facilitative role to play in partnerships formed among national agricultural research systems, state veterinary services, the private sector, non-governmental organizations, vaccine production units and farmer associations.

Beyond research, international regulatory and technical assistance agencies such as OIE and FAO have a vital role to play in addressing Africa’s needs for building regulatory and institutional capacity. Similarly, the capacity of African livestock scientists needs to be raised to enable them to better meet the many challenges the sector is posing.

The power of ‘new science’, especially biosciences such as genomics and proteomics, needs to be brought to bear on African livestock problems. The OIE regional meeting in Khartoum recognized this when, in February 2004, it emphasized the role of biotechnology. But new science is expensive and so new ways need to be found to allow access to the facilities and resources needed.

The New Partnership for African’s Development has placed agriculture and science at the forefront of Africa’s economic development, and NEPAD has played a leading role in the establishment of what is envisioned to be the first of a series of regional centres of excellence – Biosciences eastern and central Africa (BecA).

Based at ILRI, BecA is an exciting example of a new institutional paradigm for African-led research. Established at a cost of US$25 million, BecA will enable African scientists to access state-of-the-art bioscience facilities. Its vision is to enable African scientists and institutions to become significant technological innovators – not just technology users – by undertaking bioscience research targeted at priority constraints affecting Africa agriculture, including the livestock sector. Access to world-class facilities will also engage African scientists currently in the Diaspora and encourage them to carry out research for Africa, at the same time enabling young and upcoming African scientists to achieve their full potential without going overseas, thus avoiding a future brain drain.

But research isn’t just about developing new technologies – better breeds and vaccines will help but technology alone will not be the answer. Complementary research is vital, for example, to facilitate the development of processes, policies, and institutions that both maximize Africa’s gain from new opportunities worldwide and help ensure that these gains are widely spread for development and political stability.

The Smallholder Dairy Programme in Kenya, for example, showed that while pasteurized milk met the needs of the wealthy, the ban on marketing of raw milk was damaging to small-scale producers, traders and poor consumers, and the perceived risk associated with this trade was grossly overstated as Kenyans consume nearly all their milk after boiling it to make tea – which destroys potentially dangerous pathogens. The Smallholder Dairy Programme is a good example of how research should be done: broad inclusive partnerships tackling high-priority problems and packaging and presenting independent research findings to enable them to be used by a range of stakeholders, including by policy makers so that they can develop better evidence-based policies.

In conclusion: there are pressing problems and challenges facing the livestock sector in Africa – and new challenges will arise in the future. Better policies, institutions, regulatory frameworks and technologies are all needed.

More investment is also required: national agriculture research systems in Africa have been under-funded for the past several decades. African governments now need to deliver on their commitment, made at Maputo in 2003, to allocate 10 percent of national budgetary resources for the implementation of the CAADP action plans.

CAADP II notes that to increase institutional effectiveness of research there is a need for greater cooperation and collaboration, on a regional basis, to tackle prioritized research aimed at increasing production and productivity in the livestock sector. It goes on to note that national agricultural research systems need to collaborate more effectively with international research centres such as ILRI.

As director general of ILRI, I assure you we are ready to collaborate with African governments, regional organizations, national agricultural research systems and other stakeholders in livestock research for development. Together, we can manage and target African livestock research to meet the challenges and exploit the opportunities the livestock sector presents.

Electronic version of important poverty mapping book for Uganda available here

An electronic version of an important book, Where are the Poor? Mapping Patterns of Well-Being in Uganda, is now available.

Uganda has some of the poorest people in the world. For the first time, the question Where are the poor in Uganda? can be answered, as a result of sophisticated poverty maps developed by the Uganda Bureau of Statistics and the International Livestock Research Institute (ILRI). These maps provide facts and figures on poverty and inequality by region, district and county, highlighting where the poorest are located and estimating the numbers of poor and levels of poverty. These maps are important because they can be used to ensure that resources are targeted at those most in need.

If you are interested in viewing the entire electronic version of the book, click open:

If you are interested in viewing this book by chapter, go to:

To view the maps from the Atlas of Estimated Measures of Poverty Below the Regional Level: 1992 Poverty Maps, go to:

To view the maps from the Atlas of Estimated Measures of Poverty Below the Regional Level: 1999 Poverty Maps and the Change in Poverty from 1992 to 1999, go to:

Increasing developing-country livestock trade without increasing disease

Livestock sellers in Mozambique

Are there opportunities for greater trade of livestock products from developing countries without increasing the risk of spreading animal diseases?

A new study from the International Livestock Research Institute (ILRI) and the Food and Agriculture Organization of the United Nations (FAO) suggests that there are and lays out a series of recommendations as to how they might be achieved. Livestock is one of the key assets of most developing countries, but compared to other agricultural products, this resource is currently significantly underutilised as a tool for poverty reduction. One of the reasons behind this is that many developing countries still harbour animal diseases that present a risk to the West, where diseases such as foot and mouth disease (FMD) and classical swine fever (CSF), to name but two, have been eradicated. Their reintroduction to countries free of these diseases has disastrous economic and environmental consequences. This dichotomy presents yet another example of the widening divide between developed and developing countries. So how can developing countries make better use of their livestock resources through greater market access in the world without putting developed countries at greater risk? This topic has been the subject of a study recently undertaken by ILRI on behalf of FAO, the report of which was released in July 2005.

Entitled ‘An appropriate level of risk: balancing the need for safe livestock products with fair market access for the poor’, the report questions some of the ground rules for safe international trade in livestock commodities, while at the same time identifying specific needs for human resource capacity development to safeguard the animal health and food safety integrity of livestock commodity value chains. Led by ILRI’s veterinary epidemiologist Brian Perry, the study identified some market successes, and some failures, in the regions of South East Asia, eastern and southern Africa and Central America, drawing from them some key lessons of global significance.

Read the complete report: http://www.fao.org/ag/againfo/programmes/en/pplpi/docarc/wp23.pdf

Poverty pathways to be mapped across Kenya

The Kenya Government on 23 June 2005 announced that it has enlisted the Nairobi-headquartered International Livestock Research Institute (ILRI) to undertake an ambitious study investigating how, when and why Kenyan households move into and out of poverty. A deeper understanding of poverty dynamics can help developing countries better target and tailor pro-poor poverty interventions. ILRI has previously undertaken two similar studies on ‘Pathways out of Poverty and the Role of Livestock’, one in western Kenya and the other in Peru. These were undertaken in collaboration with the Pro-poor Livestock Policy Initiative of the Food and Agricultural Organization of the United Nations and Dr. Anirudh Krishna of Duke University, in the USA, who developed the participatory methods used in the study for similar research he first conducted in India. Remarkably, members of poor communities in India, Kenya and Peru all site the same factors that force households into poverty or help people climb out of poverty: loss or acquisition of livestock is, respectively, key to both. The new study in Kenya will be conducted across the whole country and will include all three of the country’s major livestock systems: pastoral, agro-pastoral and mixed crop-and-livestock production. The information on poverty will be collected in participatory ways and will be coupled with results of Kenya’s formal Welfare Monitoring Survey undertaken by the Ministry of Planning, ILRI’s partner in this new initiative, along with the Ministry of Agriculture. The breadth of the information obtained will allow scientists to answer a wide range of questions about poverty. The better understanding of poverty dynamics gained will help government policymakers and donor agencies better target and tailor pro-poor poverty interventions in this and other developing countries. The Kenya Government has awarded ILRI US$250,000 to undertake this study. 2004 Western Kenya Study: This study revealed that poor families move through six stages of progress out of poverty – from being able to secure food (stage one) to purchasing a sheep or goat (stage six). Fourteen stages were identified and these stages highlight the relative importance of livestock to the poor. The main findings are summarised in an ILRI Top Story. Click here to link to From Poor to Well-Off: Livestock can make a difference. Deep-seated customs can play a significant role in a family's descent into poverty and were identified as such by individuals surveyed. Raising awareness of the crippling effects of these customs, through a media campaign, could help get communities talking about the problems, and this could lead groups to actively seek solutions. The main findings are summarised in an ILRI Top Story. Click here to link to Funerals, Thefts and Bride Price: Livestock Loss Leads to Poverty. Click here to link to the full report Pathways out of Poverty in Western Kenya and the Role of Livestock. 2005 Peru Study: This study found that, overall, the number of households in poverty declined by 19% over 25 years in the 40 Andean communities studied. However, it also found that while some households escaped poverty, other households in the same communities fell into poverty and became poor. In addition to helping households escape poverty, stopping or at least controlling descents is essential to reducing poverty. The hole at the bottom must be plugged before there is any chance of filling the bucket. Else, households will continue slipping into poverty even as other households escape. Diversification of income sources – from livestock, crops and non-agricultural sources – are positively and strongly related to escapes from poverty. Market access, gains from small businesses, and community organizations are also positively and significantly associated with escaping poverty. On the other hand, health, land division, and social expenses (on marriages and funerals) tend to perpetuate poverty. Source: Excerpted from the draft working paper: The Hole at the Bottom of the Bucket: Household Poverty Dynamics in Forty Communities of the Peruvian Andes, Anirudh Krishna, Patti Kristjanson, Judith Kuan, Gustavo Quilca, Maren Radeny, and Alicia Sanchez-Urrelo