ILRI's Carlos Sere on expert panel on sustainable food production at University of Minnesota

Carlos Sere, Director General

Carlos Seré, director general of the International Livestock Research Institute and member of a forthcoming expert panel on sustainable food production at the University of Minnesota (credit: ILRI).

Carlos Seré, director general of the Africa-based International Livestock Research Institute (ILRI), is one of three leaders of worldwide agricultural research centres who will discuss how increasing global demands for food can be addressed in sustainable ways during a forum on 'Sustainably Feeding the World' next week at the University of Minnesota (USA). The panel discussion will start at 1:30pm, on Monday, 18 October 2010, in the university's Cargill Building for Microbial and Plant Genomics.

All three panelists are directors-general of international research institutes that are part of the 15-member network known as the Consultative Group on International Agricultural Research (CGIAR). Besides Carlos Seré, who leads the International Livestock Research Institute, based in Nairobi, Kenya, the panelists include Shenggen Fan, of the International Food Policy Research Institute, based in Washington, DC, and Ruben Echeverria, of the International Center for Tropical Agriculture, based in Cali, Colombia.

'This is a rare opportunity to hear from some of today's most knowledgeable experts on global food prospects and policy,' said professor Brian Buhr, head of the university's Department of Applied Economics. 'To have all three of them together on one panel is unprecedented.'

Fan and Echeverria are graduates of the university's Department of Applied Economics. Later in the afternoon of 18 October 2010, Echeverria will be awarded the university's Distinguished Leadership Award for Internationals. The department also will celebrate the accomplishments of the late Vernon Ruttan, who advised both Echeverria and Fan, with a ceremony officially naming its home building 'Ruttan Hall'.

Philip Pardey, of the university's Department of Applied Economics, co-directs a CGIAR HarvestChoice project and will moderate the panel of speakers. HarvestChoice works with all three international centres with funding from the Bill and Melinda Gates Foundation. Prabhu Pingali, Deputy Director of the Agricultural Development Program of the Gates Foundation and an international expert on global food issues, also will attend.

Gates entry into CGIAR: Will research technologies or innovation systems rule the day?

GatesBill_Flickr_WorldEconomicForum

In SciDev.Net this week, Yojana Sharma describes what people see as benefits and concerns about the Bill & Melinda Gates Foundation joining the Consultative Group on International Agricultural Research (CGIAR), which supports the International Livestock Research Institute (ILRI) and 14 other centres around the world.

Prabhu Pingali, head of agriculture policy at the Foundation, acknowledges: ‘The big player in this game is obviously CGIAR. . . . The CGIAR has a much broader agenda than we do . . . .' This, says Sharma, 'is a reference to the group’s growing engagement with all aspects of improving agricultural productivity in the developing world.

Andy Hall, a researcher into rural innovation for the United Nations University in Maastricht, in the Netherlands, worries that: ‘The underlying thinking at Gates is that science can solve the problems . . . .  This was the way CGIAR was in the past, and the danger is that Gates is reinventing that approach.’

Sharma concludes that: ‘The critics say that the tensions between those who favour a science- and technology-driven approach to increasing agricultural productivity, and others (such as Hall) who prefer to think in terms of promoting broader agricultural innovation systems, are at their acutest when it comes to genetically modified food.’

Which begs the question as to why so many think that a focus on agricultural technology is incompatible with a focus on agricultural innovation systems. Surely both approaches — interacting in synergy since the dawn of agriculture — are still needed.

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