New study shows widespread and substantial declines in wildlife in Kenya’s Masai Mara

Monthly surveys over 15 years link surge in human settlements near Mara Reserve with large losses of wildlife that have made Kenya popular safari destination

Populations of major wild grazing animals that are the heart and soul of Kenya’s cherished and heavily visited Masai Mara National Reserve—including giraffes, hartebeest, impala, and warthogs—have “decreased substantially” in only 15 years as they compete for survival with a growing concentration of human settlements in the region, according to a new study published today in the May 2009 issue of the British Journal of Zoology.

The study, analysed by researchers at the Nairobi-based International Livestock Research Institute (ILRI) and led and funded by World Wide Fund for Nature (WWF), is based on rigorous, monthly monitoring between 1989 and 2003 of seven “ungulate,” or hoofed, species in the Maasai Mara National Reserve, which covers some 1500 square kilometers in southwestern Kenya. Scientists found that a total of six species—giraffes, hartebeest, impala, warthogs, topis and waterbuck—declined markedly and persistently throughout the reserve.

The study provides the most detailed evidence to date on declines in the ungulate populations in the Mara and how this phenomenon is linked to the rapid expansion of human populations near the boundaries of the reserve. For example, an analysis of the monthly sample counts indicates that the losses were as high as 95 percent for giraffes, 80 percent for warthogs, 76 percent for hartebeest, and 67 percent for impala. Researchers say the declines they documented are supported by previous studies that have found dramatic drops in the reserve of once abundant wildebeest, gazelles and zebras.

“The situation we documented paints a bleak picture and requires urgent and decisive action if we want to save this treasure from disaster,” said Joseph Ogutu, the lead author of the study and a statistical ecologist at ILRI. “Our study offers the best evidence to date that wildlife losses in the reserve are widespread and substantial, and that these trends are likely linked to the steady increase in human settlements on lands adjacent to the reserve.”

Researchers found the growing human population has diminished the wild animal population by usurping wildlife grazing territory for crop and livestock production to support their families. Some traditional farming cultures to the west and southwest of the Mara continue to hunt wildlife inside the Mara Reserve, which is illegal, for food and profit.

The Mara National Reserve is located in the northernmost section of the Mara–Serengeti ecosystem in East Africa. The reserve is bounded by Tanzania’s Serengeti National Park to the south, Maasai pastoral ranches to the north and east, and crop farming to the west. The area is world-famous for its exceptional wildlife population and an annual migration of nearly two million wildebeest, zebra and other wildlife across the Serengeti and Mara plains.

Ogutu and his colleagues focused much of their attention on the rapid changes occurring in the large territories around the Mara Reserve known as the Mara ranchlands, which are home to the Maasai. Until recently, most Maasai were semi-nomadic herders—known for their warrior culture and colorful red toga-style dress—who co-existed easily with the wildlife in the region.

But over the last few decades, some Maasai have left their traditional mud-and-wattle homesteads, known as bomas, and gravitated to more permanent settlements—on the borders of the reserve. For example, Ogutu and his colleagues report that in just one of the ranchlands adjacent to the reserve—the Koyiaki ranch—the number of bomas has surged from 44 in 1950 to 368 in 2003, while the number of huts grew from 44 to 2735 in number. Their analysis found that the “abundance of all species but waterbuck and zebra decreased significantly as the number” of permanent settlements around the reserve increased.

“Wildlife are constantly moving between the reserve and surrounding ranchlands and they are increasingly competing for habitat with livestock and with large-scale crop cultivation around the human settlements,” Ogutu said. “In particular, our analysis found that more and more people in the ranchlands are allowing their livestock to graze in the reserve, an illegal activity the impoverished Maasai resort to when faced with prolonged drought and other problems,” he said.

In addition, the study warns that retaliatory killings of wildlife that break down fences, damage crops, degrade water supplies or threaten livestock and humans is “common and increasing” in the ranchlands. Ogutu said the various forces threatening wildlife in the ranchlands “could have grave consequences” for protecting wildlife in the reserve. That’s because, given the seasonal movements of the animals in and out of the reserve, on most days, most of the wildlife in the region regularly graze outside the protected reserve, in the ranchlands.

While not covered in their analysis, the researchers involved in the study are quick to point out that the Maasai’s transition to a more sedentary lifestyle has been driven partly by decades of policy neglect that left many Maasai with no choice but to abandon their more environmentally sustainable practice of grazing livestock over wide expanses of grasslands.

“The traditional livestock livelihoods of the Maasai, who rarely consume wild animals, actually helped maintain the abundance of grazing animals in East Africa, and where a pastoral approach to livestock grazing is still practiced, it continues to benefit wild populations,” said Robin Reid, a co-author of the paper who is now director of the Center for Collaborative Conservation at Colorado State University in the United States. “There appears to be a ‘tipping point’ of human populations above which former co-existence between Maasai and wildlife begins to break down. In the villages on the border of the Mara, this point has been passed, but large areas of the Mara still have populations low enough that compatibility is still possible.”

Previous research by Reid and Ogutu has shown that moderate livestock grazing in the Mara Reserve could also benefit wildlife. For example, many species of grazing wildlife avoid the reserve when the grass is tall in the wet season to avoid hiding predators and coarse, un-nutritious grass. Instead, wildlife tend to graze near traditional pastoral settlements where grass is nutritious and short because it’s used to feed pastoralist herds, and predators are clearly visible.

Reid added, “These apparently contradictory findings are now being used by local Maasai communities to address the loss of wildlife. They see that wildlife are lost when settlements are too numerous, but that moderate numbers of settlements can benefit wildlife.”

Maasai landowners are working together with the tourism companies to establish conservancies where they carefully manage the number of settlements and the number of livestock to achieve this balance. They also have the incentive to do so because the local community receives a share of the profits from tourism on their land.

Dickson Kaelo, a Maasai leader, works with tour companies and local communities to design these conservancies. During a recent experience at the new Olare Orok Conservancy, he found that wildlife initially flooded into the area when people removed their livestock and settlements. But soon, the grass grew tall and many wildlife left for the shorter grass near settlements beyond the conservancy.

“We know from thousands of years of history that pastoral livestock-keeping can co-exist with East Africa’s renowned concentrations of big mammals. And we look to these pastoralists for solutions to the current conflicts,” said Carlos Seré, Director General of ILRI. “With their help and the significant tourism revenue that the Mara wildlife generates, it is possible to invest in evidence-based approaches that can protect this region’s iconic pastoral peoples, as well as its wildlife populations.”

Another such initiative already under way, the Wildlife Conservation Lease Programme, is being implemented in the Kitengela rangelands adjacent to Nairobi National Park. The programme uses cash payments to encourage pastoralist families living on leased lands not to fence, develop or sell their acreage. This lease programme, which is supported by The Wildlife Foundation, Friends of Nairobi National Park (through reimbursement of the costs of predators killing livestock), the Kenya Wildlife Service, and the United States Agency for International Development (through land-use mapping and livestock marketing), has been successful in keeping rangelands open for wildlife and livestock grazing, while also providing Maasai families with an important source of income. ILRI believes the scheme should be broadened urgently to include more families here and should be introduced in other pastoral ecosystems and rangelands.

“We have evidence that the sharp declines of East Africa’s wildlife populations in recent years can be slowed and ecosystem crashes prevented by bettering the livelihoods of the Maasai and other pastoralists who graze their livestock near the region’s protected game parks,” concluded Seré. “Our work demonstrates that scientists, policymakers, and local communities can work together to build the technical means and adaptive capacity needed to keep this region’s pastoral ecosystems, and the people who depend on them, more resilient, even in the face of big changes.

Markets that work: Making a living from livestock

ILRI Annual Report 2007 is now available for download. Read the foreword by the chair of ILRI board of trustees Uwe Werblow and ILRI's director general Carlos Seré.
 

Foreword

This is a time of intense change, with volatile food prices, a near meltdown of financial markets and the continuing growing threats of climate change and emerging diseases.

Research by the International Livestock Research Institute (ILRI) and its partners is helping to address these issues by working at the intersection of small-scale livestock production systems with these new global forces. We see strong growth in demand for research into dynamic markets for livestock products; the growing competing demands for human food, animal feed and biofuels; the growing environmental concerns about the expansion of livestock production; bird flu and other emerging zoonotic diseases; and the impact of climate change on animal agriculture in developing countries.

Livestock is one of the fastest growing sub-sectors in developing countries, where it already accounts for a third of GDP and is predicted to become the most important agricultural sub-sector by 2020 in terms of added value. We view market-led pro-poor growth, the topic of this year’s annual report, not as a silver bullet that will solve all the ills of the livestock sector in poor countries but rather as one of several pillars of livestock development. The livestock markets and trading systems of developing countries are as yet remarkably poorly studied and understood. What we do know is that they are far more complex and dynamic and have far higher through-put than is commonly assumed.

The increasing demand for livestock products is creating opportunities for improving the welfare of millions of poor people who depend on livestock for their livelihoods, but changes in production, procurement, processing and retailing of food, along with environmental and food safety concerns, erosion of animal genetic resources and the threat of emerging infectious diseases, threaten the potential of the poor to benefit from the on-going livestock revolution. With these new challenges, we believe livestock researchers must find new ways of working, including adopting innovation systems and valuechain approaches to their work.

The role of research is never greater than during times of change. With our research investors and partners, we continue to look for ways to adapt ourselves to continual change while seeking technical, institutional and policy solutions to complex problems. We continue to support national work to build indigenous livestock research capacity and to develop institutional arrangements that encourage continual learning. And we continue to look for effective ways to integrate research results and share research-based knowledge with those who need it most. We thank those investors and partners who continued to make this all possible in 2007.

Uwe Werblow                                          Carlos Seré
Chairman of the Board of Trustees              Director General

Download ILRI Annual Report 2007

 

Markets that work: Making a living from livestock (3MB PDF File)

Songs of praise

'If the herds die, then the people will die too.'
– Proverb in the Horn of Africa
 
Songs of PraiseCattle have been getting some bad press lately. Western editorials report the consumption of too much fatty red meat leading to increased heart disease, the inefficient use of grain as feed for livestock and the production of methane gases by cattle, a factor in global warming.

Elsewhere in the world, cattle receive songs of praise. The songs are as old as civilization, when women and men first began to husband resources against the dry season, against winter, against unpredictable floods and drought. Farmers in the tropics and subtropics, where agricultural resources are scarce, face special hardships. Cattle help them survive those hardships. In the vast arid and semi-arid regions of the tropics, cattle and other ruminant animals offer people their only livelihood.

For most people in the developing world, cattle are not a product. They are life supporting. And they are cherished for that.

East African pastoralists sing praises to Maasai and Boran cattle superbly adapted to drought, heat stress and inferior fodder. West African savannah herdsmen depend on disease-resistant N’Dama and the lyre-horned White Fulani. The Hindu revere the large, prominently humped zebu cattle and the long-horned Mysore of southern India, a breed famous for its endurance. In Indonesia, handsome red Bali cattle serve as draught and riding animals that thrive on poor food, subsist on salty water and resist ticks and disease.

FILM: Click here to watch a short video of villagers from Gaza Province, Mozambique singing songs of praise

Why Cattle Matter
Livestock are not the most important factor in developing world agriculture. People are. But the survival of many farmers and pastoralists in poor countries depends on their stock. The thousand-plus cattle breeds developed over the millennia have, like their owners, adapted themselves to harsh and extreme climates, have evolved resistance to endemic diseases, and have developed an ability to survive on little water and poor-quality, seasonal food.

On typical subsistence farms where both crops and livestock are raised, cattle are the only means of power — other than human muscle — for pulling ploughs and taking produce to market. Cattle in poor countries eat grass and browse and crop wastes rather than grain. Their dung is used as fuel, as building material, as fertilizer. Their milk is a main source of protein for children. Surplus milk and young stock and hides are sold to buy clothes and seed, to pay medical expenses and school fees.

For pastoral peoples who live in areas too dry for arable farming, cattle are much more. They are not only food (milk is a mainstay of the nomadic diet) and money (milk is exchanged for vegetables, salt and cloth; animals are given as bride price), they are also a final insurance against disaster, when they are sold to buy available grain when no other food is left.

For traditional farmers and herdsmen around the world, an animal’s most essential quality is its ability to survive. In Somalia, where stock-keeping is the economic backbone of the country, the typical zebu animal is the Garre of the central regions, a medium-sized, red-coated, multi-purpose animal. By the standards of developed nations, the productivity of these cattle is modest; what is too often forgotten in the West is that such animals are remarkably efficient producers in a harsh environment that makes most other agricultural activity impossible.

For the people of Somalia, there is a great deal more to cattle than milk, meat or even profit, even in times less dire than those today. PH Gulliver writes in The Family Herds: ‘Cattle are a man’s dearest possession and almost the only store of value he knows. Without them, his “social” life would be impossible. In his use and disposal of stock he is able, in a most definite way, to express his relations to others. One who is related is ipso facto one who gives and is given animals, for this not only expresses mutual confidence and affection’ but also ‘a genuine co-operation in each other’s life and development’.

More than 65% of Somalia’s population is involved in the livestock industry, with over half the population being nomads whose livestock produce over one million tons of milk a year. But livestock mean even more than livelihoods and food in this country: livestock are also Somalia’s largest traded commodity, accounting for 80% of exports in normal years.

In past years, 300,000 people died of starvation in Somalia and one-half of the country’s cattle died from drought, disease and war. To rebuild the country's economic and social infrastructures, livestock as well as people have to be saved.

Aid organizations know this. The International Committee of the Red Cross, for example, has committed millions of dollars to improving veterinary care in Somalia. Red Cross staff ask people, with considerable success, to bring their livestock to rural centres to be treated against major parasitic diseases. The makeshift veterinary centres soon became central to human as well as animal care, with medics jabbing young children with vaccines while the family animal stock is similarly treated.

Red Cross staff say it is nearly impossible to get Somalia’s nomadic herders to come to centres to vaccinate only their children. That’s not because they don’t care about the health of their children. It’s because they are forced to care more about the health of their animals, which feed their children and extended families.

A child dying is a family tragedy. An animal dying can threaten the survival of the whole family. As a proverb in the Horn of Africa goes: ‘If the herds die, then the people will die too.’

Germeda Koro agrees. Koro is a nomadic herder in the village of Gode, in the Somali Region of southern Ethiopia, where failure of rains in 2008 dried up food resources and water wells and wiped out pastures.

When asked by Time Magazine reporter Alex Perry why the villagers hadn’t slaughtered the goats, cows and chickens he saw roaming the village to save the children dying of hunger and disease, Koro, who had two children being treated for malnutrition, responded: ‘“Look, maybe one or two children get sick. But if you kill your animals, you’re ruining the whole family.” In the absence of billions more dollars for long-term development, that is what planning looks like in Ethiopia today. Letting a child die to save a family.’ (Time Magazine, ‘The Cost of Giving’, 18 August 2008)

Views
The view from the North and the South—from the feedlots of Chicago and the semi-desert scrublands of Somalia and Ethiopia, from those who eat too much protein and those who eat too little—is very different. When advocating policies that affect the developing world, we should exploit and build on the enduring relationship of people and cattle that has benefited both species for thousands of years. If we respect other peoples’ ways of life that are born of necessities now remote in the developed world, we will make development policies that profit rather than hurt the farmers and agricultural economies we are attempting to support.

FILM: Click here to watch a short video of livestock women from Isiolo, northern Kenya singing songs of praise

When policies support-rather than harass-the informal markets of poor countries

Findings from a decade of dairy research are giving millions of poor people better food, better livelihoods, and a better future.

 markets of poor countriesA collaborative dairy research project conducted in East Africa from 1997 through 2004 is bearing fruit. Its research findings persuaded Kenyan regulators and policymakers to engage and support, rather than disregard and harass, Kenya’s predominantly informal milk market, which trades in ‘raw’, or unpasteurized, milk.

Economists assess the direct impacts of the research-based policy changes on the Kenyan economy to be at least USD33.5 million per year. The new training and certification schemes recommended by the research project are now helping the country’s small milk producers and traders to provide safe as well as cheap milk products to millions of Kenyans poorest citizens. The methods this project used to upgrade informal dairy chains are now being taken up in other major milk-producing countries of eastern Africa and South Asia.

This award-winning collaborative dairy research work was funded by the UK Department for International Development with support from the Consultative Group on International Agricultural Research. It was implemented by the International Livestock Research Institute (ILRI), the Kenya Agricultural Research Institute and the Kenya Ministry of Livestock and Fisheries Development. Other key partners included the Kenya Dairy Board, Kenya Bureau of Standards and Ministry of Health, along with livestock farmers, small-scale milk vendors, and milk processors and packagers from the private sector; the international development organization Land O’ Lakes; and the non-governmental organizations Action Aid, Intermediate Technology Development Group, the Institute of Policy Analysis and Research, and Strengthening Informal Sector Training and Enterprise.

Impacts of pro-policy dairy policy changes in Kenya
Beginning in 2004, policy reforms in Kenya’s dairy sector have enabled many of Kenya’s nearly 40,000 small-scale milk vendors to enter formal milk markets. An independent panel of experts in 2008 estimated that these reforms are annually delivering to the Kenyan economy direct benefits of US$33.5 million as well as a further $130 million a year in indirect benefits, such as the new jobs generated by the newly enabled smallholder dairy sector and the better nutrition achieved in millions of poor households through greater consumption highly nourishing, but cheap, milk products. These returns were produced from a total investment of just $4.8 million ($0.6 million over each of the eight years of the research project).

Kenya’s new dairy policies recognize and regulate the activities of small-scale informal milk vendors, allowing them to operate more efficiently, at larger scale and with greatly reduced transaction costs. The impact assessment report determined that by 2006, Kenya had 1.8 million smallholder dairy farms, with 6.7 million dairy cattle producing 4 billion litres of milk each year, much of it marketed by 39,650 small-scale milk vendors. Nearly half the benefits of the policy changes went to producers, with the remainder going to consumers ($8 million), small-scale milk vendors ($4.1 million) and input suppliers ($5.1 million).

Spillover effects
Such pro-poor changes in the dairy sector are now being taken up by other countries. The Association for Strengthening Agricultural Research in Eastern and Central Africa has initiated a program on Dairy Policy Harmonisation in East Africa that recommends that regulators throughout the region implement similar policy changes. In July 2007, dairy regulators in Kenya, Rwanda, Tanzania and Uganda agreed to promote the training and certification schemes for milk hawkers that the collaborative research project had advocated. Hundreds of thousands of other small dairy farmers across East Africa could thus benefit from these reforms. And in 2008, the governments of India’s northeastern states are demonstrating strong interest to adopt similar pro-poor dairy policies.

Below is the summary of the Report for the Standing Panel on Impact Assessment of the Science Council of the CGIAR: Policy change in dairy marketing in Kenya: Economic impact and pathways to influence from research.

Summary of the Impact Assessment of the Smallholder Dairy Project in Kenya
Between 1997 and 2005, ILRI and its partners initiated and implemented a Smallholder Dairy Project (SDP) as a collaborative and integrated research and development initiative aimed at supporting the sustainable development of Kenya’s smallholder dairy sub-sector. The initial phase of SDP focused on the development of “best-bet” technologies to overcome farmers’ problems and to improve their livelihoods. The final phase developed policy-level outputs and actively engaged Kenyan government and policymakers, leading to change in the Kenyan Dairy Policy by September 2004. The new policy recognizes and regulates the activities of Kenya’s many small-scale milk vendors.

Among the research results SDP used as evidence to support policy change are the following data (recalculated by SDP in 2005).

 

  1.8 million smallholder households in Kenya depend on dairying for their livelihoods.
  Some 86% of the milk marketed in Kenya is sold through the informal sector as raw, unpasteurized, milk.
  The informal market pays significantly higher prices to farmers than dairy companies and sells milk to consumers at half the price of processed, packaged milk.
  Kenya has about 40,000 people earning their living as small-scale milk vendors.
  Kenya has a dairy herd of about 6.7 million, with total annual milk production reaching 4 billion litres.
  Kenyans drink on average 145 litres of milk per person each year.
  Kenyans typically boil milk before drinking it, usually in the form of tea, a national habit that significantly reduces public health concerns over the sale of unpasteurized milk.
  The milk quality of Kenya’s licensed milk traders and outlets shows no significant difference from that of its unlicensed traders.
  Kenya’s smallholder dairy farming also supports over 350,000 full-time wage positions in the wider economy.
  It is safe to licence the operations of Kenya’s small-scale milk vendors after they have been trained in milk handling and hygiene.  

In 2008 ILRI assessed the impacts of Kenya’s research-based dairy policy change on the country’s economy and determined the following.
 

  The overall decline in market margin attributed to the policy change is about US$0.01 per litre of milk (equivalent to a 9% decline in market margin after the policy came into effect).
  While the cost of the research that led to the change in Kenya’s dairy policy was about $0.6 million per year between 1997 and 2005, the benefits the dairy policy change is providing the Kenyan economy amount to at least $33.5 million each year, with nearly half of that going to producers and the remainder to consumers ($8 million), small-scale milk vendors ($4.1 million) and input suppliers ($5.1 million). Less conservative estimates put annual benefits to Kenya as high as $131 million.

Overall, these research findings on the highly significant farmers and consumer dependence on informal milk marketing and its employment generation potential proved crucial in influencing behavioural and policy change in the Kenyan dairy sector. The findings on employment generation, for example, attracted the interest of government agencies and people involved in designing Kenya’s poverty reduction strategy paper, some of whom, as a result, would later become strong advocates for the legalization of the country’s small-scale milk vendors.

Further Information Contact:
Amos Omore
Vet Epidemiologist, ILRI
Email: a.omore@cgiar.org
Telephone: +254 (20) 422 3403

OR

Simeon Kaitibe
Agricultural Economist, ILRI
Email: s.kaitibe@cgiar.org
Telephone: +254 (20) 422 3433

Investigating new livelihood options for pastoralists

Research is identifying new development options that will help pastoral peoples and lands of the South adapt to big and fast changes.

livelihood optionsOver 180 million people in the developing world, especially in dry areas, depend solely on livestock and pastoral systems for their livelihoods. Grassland-based pastoral and agro-pastoral systems are undergoing unprecedented changes that are bringing new opportunities as well as problems. Research is helping to identify new development options for pastoralists that reduce risks and enhance their ability to adapt to changing climates, markets and circumstances.

Pastoral lands are crucial for the production of ecosystem goods and services, for tourism and for mitigating climate change. Pastoral systems can no longer be viewed as livestock enterprises, but as multiple-use systems that have important consequences for the environment and more diversified livelihood strategies.

Opportunities and challenges in tropical rangelands
A new paper, written by scientists at the International Livestock Research Institute (ILRI), describes the major drivers and trends of dryland tropical pastoral and agro-pastoral systems and the challenges they present for development agendas. The paper, entitled Livestock production and poverty alleviation – challenges and opportunities in arid and semi-arid tropical rangeland based systems, gives examples of how research is providing new development options that should make drylands more attractive for public and private investment. The authors urge for a more holistic research agenda that will take into account the socio-economic and ecological synergies and trade-offs inherent in pastoral people taking up new livelihood opportunities.

livelihoodILRI’s director general and lead author of the paper, Carlos Seré, presented the paper at a joint meeting of the International Grasslands and Rangelands Congresses, held 29 June–5 July 2008, in Hohhot, in China’s Inner Mongolia.

Seré says: ‘Perceptions about arid pastoral regions are changing rapidly as we recognize the many functions these ecosystems provide and the new development options available.

‘Pastoralism can no longer be seen as a “tragedy” for common grazing areas but rather as a production system with great potential to sustain complex livelihood strategies.

‘Balancing the needs for increased productivity, environmental protection and improved livelihoods in these fragile drylands will help us address the needs of some of the world’s most vulnerable peoples’.

New development options for pastoral peoples and lands
Much conventional research has focused on increasing the productivity of drylands, for example, by improving livestock and feed management. However, big and fast changes mean that there is a need for an expanded, more integrated, research agenda that investigates what options will work best in given areas and circumstances and how pastoral peoples and lands will benefit.

The new development options need to ease the transitions in pastoral livelihoods that will be necessary in the coming decades and focus on ways to mitigate pastoral risk and encourage adoption of new livelihoods. Poor households may have opportunities to engage in livelihood strategies outside traditional livestock production, such as payments for ecosystem goods and services such as water purification and carbon sequestration. Others may have opportunities to combine livestock keeping with new or increased incomes generated through expanded eco- and wildlife tourism, biofuel production and niche markets for speciality livestock products.

Download Livestock production and poverty alleviation paper and presentation

Livestock production and poverty alleviation, C. Seré et al. June 2008


Reference
C. Seré, A. Ayantunde, A. Duncan, A. Freeman, M. Herrero, S. Tarawali and I. Wright (2008). Livestock production and poverty alleviation – challenges and opportunities in arid and semi-arid tropical rangeland based systems. International Livestock Research Institute, P.O. Box 30709, Nairobi, Kenya.

Impacts from ILRI and partner pastoral research
Studies in Africa, combining climate change predictions and proxy indicators of vulnerability, identified areas on the continent most vulnerable to climate change.

Studies in Lesotho, Malawi and Zambia identified economic shocks, drought, livestock losses due to animal diseases, and declining livestock service delivery as major sources of pastoral vulnerability. The study noted marked differences in the ownership of productive assets, livelihood strategies and vulnerability between men and women. This meant that women and female-headed households are still more vulnerable than the general population—and this in spite of the fact that young men are increasingly emigrating from pastoral to urban areas, leaving ever larger numbers of women as heads of pastoral households.

A participatory pastoral project in East Africa created knowledge and relationships that enabled poor Maasai agro-pastoral communities to influence district and national land-use policies affecting their livelihoods and wildlife-rich landscapes. Locals worked with researchers as community facilitators and played a key role in GIS mapping, representing the interests of their communities to local and national policymakers and delivering the maps and other knowledge products that are helping to protect their wildlife and secure additional income from wildlife tourism.

Studies in West Africa show that typically it is traders that dictate livestock prices because livestock producers and sellers lack accurate and up-to-date price information. Producers thus have little incentive to increase their livestock production even though a wide range of cross-regional links exist that could greatly increase their market opportunities. This research showed that West Africa’s pastoralists could increase their incomes by entering the growing regional livestock markets if provided with credit for value-added processing, reduced transportation and handling costs, livestock market information systems, and harmonized regional livestock trade policies.

Other studies have identified that new market opportunities for pastoralists are opening due to increasing demands from affluent members of society. Growing niche markets for certain locally preferred breeds of animals (Sudan desert sheep) or animal products (El Chaco beef), for example, are starting to be exploited in pastoral regions.

Contacts:
Carlos Seré
Director General, ILRI
Email: c.sere@cgiar.org
Telephone: +254 (20) 422 3201/2

Moving on: ILRI savanna scientist heads up new Center for Collaborative Conservation

After 15 years working out of Nairobi for the International Livestock Research Institute (ILRI), American Robin Reid leaves for Colorado State University.

After 15 years working out of Nairobi for the International Livestock Research Institute (ILRI), American Robin Reid leaves for Colorado State University.  Reid has been appointed Director of a new Center for Collaborative Conservation at the Warner College of Natural Resources, part of Colorado State University, in Fort Collins. She started her new job in January 2008.

ILRI’s Deputy General for Research, John McDermott, says ‘Robin is a highly respected scientist at all levels—international, national and community—as well as a leading strategic thinker.

‘She has made outstanding contributions to the genesis and evolution of ILRI’s research on people, livestock and the environment, providing visionary thinking and outstanding leadership’ says McDermott.

Reid is ambivalent about departing ILRI and her East African home: ‘For 14 years I’ve had the privilege of working at a world-class research institute with some inspirational people on some exciting ecological projects in one of the most spectacular places—ecologically and otherwise—on earth. My job here has been one most ecologists can only dream of.’

Among things she’ll greatly miss is her field in the vast wildlife-enriched savannas of East Africa. ‘But most of all’, she says, ‘I’ll miss my colleagues, collaborators and friends. That said, I look forward to creating some exciting new projects and working with many of my old colleagues again.’

Meeting in the middle ground

Reid is passionate about science, teaching, pastoralist peoples and pastoral lands. What matters most to her is making a difference in people’s lives and lands and, through science and education, helping both to develop in sustainable ways. The so-called ‘stakeholders’ in her particular research are a particularly diverse and passionate group, including Maasai and other traditional livestock herders as well as livestock scientists, land owners as well as community leaders, and policymakers as well as conservationists. Reid’s research regularly brought representatives of these groups together to find common ground and common solutions to urgent land-use and related problems now facing East Africa’s traditional pastoralists and the increasingly fragmented fragile ecosystems that support them.

‘If I could have one professional dream, it would be to help local communities build their livelihoods and conserve biodiversity and landscapes in a way that clearly benefits both,’ says Reid.

‘The world is fractured into camps of polarized views about East Africa’s pastoral lands and their people, livestock, and wildlife. Some groups argue passionately for people—for conserving or developing the semi-migratory pastoral ways of life of the Maasai and other livestock peoples here with little consideration of the environment—while others argue just as passionately for conserving the spectacular diverse herds of big mammals that share East Africa’s vast pastoral lands with little concern for people’s livelihoods. ‘We won’t solve any problems here,’ says Reid, ‘until we all meet in the middle ground and work together.’

Reid's work

Highlights from Reid’s work

Reid started work at ILRI in 1992 as a Rockefeller Fellow on ILRAD’s Epidemiology and Economics team, leading a pan-African study on the environmental and economic impacts of controlling the tsetse fly, which transmits human and animal trypanosomosis (known as sleeping sickness in humans). In 1999, Reid and colleagues founded an initiative called Land-Use Change Impacts and Dynamics, or ‘LUCID’, for short. This network of national and international scientists investigates land-use change in East Africa and its impacts on lands, biodiversity and climate change, and makes sure information generated by this research gets in the hands of policy makers. About this time, Reid’s team began focusing on sustaining pastoral lands and livelihoods. From 2001 to 2004, Reid coordinated ILRI’s People, Livestock and Environment Program, and then beginning in 2004, led a project on Sustaining Lands and Livelihoods.  In 2005, Reid was appointed Senior Fellow at Harvard’s Center for Sustainability Science.

Reid has authored and co-authored over 90 scientific publications and 5 books. She has supervised, mentored and advised over 20 MSc and PhD students and raised some USD20 million in grants. Summaries of some of her projects appear below.

LUCID: Getting the facts out about people, wildlife and livestock

The main objective of the LUCID network is to find regional research approaches to stemming losses of East African lands and biodiversity while sustaining the livelihoods of the peoples who depend on them. LUCID has six research sites: in Kenya, the eastern slopes of Mount Kenya and the northern slopes of Mount Kilimanjaro; In Tanzania, the southern slopes of Mount Kilimanjaro; and in Uganda, Sango Bay on Lake Victoria, Lake Mburo National Park and Ntungamo. Reid is proud that LUCID, set up in 1999, is alive and well today. ‘LUCID brings the best of science to policymakers in this region,’ she says. ‘Policymakers of all kinds and at all levels are in urgent need of scientific evidence for their decision-making, which affects the lives of millions of people.’

The Mara Count: Counting people, wildlife and livestock

Much of the spectacular wildlife of Kenya’s famous Masai Mara Reserve is disappearing at an alarming rate. The whole of the Greater Serengeti-Mara Ecosystem is of particular concern because nearly 70 per cent of the wildlife here was lost between 1976 to 1996. Pastoral peoples living in the Mara ecosystem have less livestock per person than they did 20 years ago, and about half survive on an income of less than Kenyan shillings (Ksh) 70 (USD1) per day. If these trends continue, it’s probable that the Mara in 20 year’s time will support very little wildlife and very poor pastoral people.

‘Work to conserve the Mara’s priceless wildlife populations and to improve returns from wildlife tourism to its Maasai people is being jeopardized by disjointed efforts, by all stakeholders in the Mara’s development,’ says Reid. ‘The Mara Count in 2002 was one effort to redress this. This project was a joint venture by pastoral peoples, conservationists, private industry, land managers and researchers in the region to create vast scientific datasets that would form the foundation of future decisions to conserve wildlife and develop pastoral peoples livelihoods.’

This project counted wildlife and livestock and much more in the Masai Mara region. Thirty-six local community members, 5 land managers, 6 tourist operators and 15 scientists participated, producing and analyzing 3.4 million data points published in a report and on a website. See http://www.maasaimaracount.org

ILRI Brief: People, Wildlife and Livestock in the Mara: mahider.ilri.org/bitstream/10568/2270/1/PolicyBrief3MaraLandUse.pdf

Reto-o-Reto: Balancing people, wildlife and livestock

People, wildlife and livestock have co-existed and co-evolved on the East African savannas for millennia. But this intermingling has declined greatly in recent decades. Conservation policies have excluded people and livestock from wildlife parks and protected areas. Meantime, growing human populations and expanding cropping and agriculture have excluded wildlife and pastoral use of lands. Thus, in many parts of the region, wildlife populations have declined by nearly half while livestock populations have remained stagnant and human populations have grown. Millions of pastoralists now have no choice but to diversify their livelihoods beyond livestock.

In the Maa language of the Masai ‘Reto-o-Reto’ means ‘I help you; you help me’.  ILRI’s collaborative Reto-o-Reto Project focuses on sustainable development of pastoral landscapes, improving the livelihoods of agro-pastoralists and also protecting the diversity of wildlife species and savanna landscapes.

The Reto-o-Reto Project sites are in Maasailand of Kenya and Tanzania and include the pastoral lands surrounding protected areas in the  Mara/Transmara and Kitengela in Kenya, Amboseli/Longido in Kenya and Tanzania, and Tarangire/Simanjiro in Tanzania. The four sites represent contrasts in land tenure, national policies and degree of land use intensification. Each site has a different set of challenges. See http://www.reto-o-reto.org

A central aim of ILRI’s Reto-o-Reto Project was to involve communities and policymakers in research that would be useful and used by them. Reid and her team created and wrote a large grant to fund a unique communication team that consists of 8 scientists, 5 community facilitators and 1 policy facilitator. This facilitation team formed a critical link between the scientific team and about 50 local communities.

‘The Reto-o-Reto Project has been more effective at helping people than any of us dreamed,’ says Reid. ‘We’ve held over 600 meetings with local communities throughout the region to identify problems, make cross-site visits to other communities and present research results.

‘Working with local media was instrumental in getting the word out. We initiated a local radio program series that reaches thousands of pastoral people on the ground and raised the profile of pastoral issues with national and regional policy makers,’ she said.

In December 2006, the Reto-o-Reto collaboration with the Kitengela Ilparakuo Landowners Association (KILA) won an international award from the Consultative Group on International Agricultural Research (CGIAR). While this award focused on the ILRI-KILA link, this link was supported by and enriched by efforts of many collaborative organizations.  This award for innovative partnerships between research institutes and civil society organizations came with a cash prize of USD 30,000 for use in further collaborative work. Below is a link to a photo-essay on the Reto-o-Reto Project at Kitengela, a fast-changing wildlife-enriched pastoral community lying on the outskirts of Kenya’s booming capital of Nairobi, which describes the challenges facing this pastoral community and some of the solutions being implemented by researchers, the local community, landowners and policymakers.

ILRI brief: Saving Lands and Livelihoods in Kitengela: https://cgspace.cgiar.org/bitstream/10568/2273/1/ILRI%20Photo%20essay%20SavingLandsAndLivelihoodsInKitengela%202006.pdf

Further Information

Robin Reid
Director, Center for Collaborative Conservation
Warner College of Natural Resources, Corolado State University
Email: robin.reid@colostate.edu

Another ‘Inconvenient Truth’

ILRI director general Carlos Seré responds to an August 2007 New York Times article about animal rights groups promoting vegetarianism as an answer to global warming
 
Claudia Deutsch reports in the New York Times (29 August 2007, and picked up in the International Herald Tribune), that animal rights groups are coalescing around a message that ‘eating meat is worse for the environment than driving’. They are urging people to curb greenhouse gases by becoming vegetarians. These groups are citing a study by the UN Food and Agriculture Organization (FAO) that states that livestock business generates greenhouse gases. That’s true; methane and carbon dioxide produced by livestock contribute about 15 per cent to global warming effects. But simply focusing on this contribution to global warming distorts the problem and, more importantly, fails to offer solutions. Research tells us it would make little difference to global warming if we somehow removed all the livestock in, say, sub-Saharan Africa. The impact on livelihoods there, however, would be catastrophic.

What the animal rights folks are not saying (and the FAO report does say) is that for some one billion people on earth who live in chronic hunger, in degrading poverty and in degraded environments, the lowly cow, sheep, goat, pig and chicken provide nutrition, income and major pathways out of poverty, just as they did, until this century, in rich countries. In poor countries today, more than 600 million rural poor people depend on livestock directly for their livelihoods and farm animals account for some 30 percent of agricultural gross domestic product, a figure FAO expects to rise to 40 percent in the next 20 years. Virtually every industrialized country at one stage built its economy significantly through livestock production and there is no indication that developing countries will be different. Do we want to deny one-third of humanity—the 2 billion people living on less than 2 dollars a day—what has been such a critical and ubiquitous element in the development of industrialized countries?

The animal rights groups argue that humanity could help stem global warming by switching to a plant-based diet because mass-production of animals can lead to environmental as well as health problems. But the livestock that eat grain in the United States eat grass in Africa. The beef that causes heart disease in Europe saves lives in Asia. And the manure that pollutes water in Utah restores soils in Africa. The world is big and full of difference between the have’s and have not’s. In one city, too much cholesterol is a daily fear; in another, too little. But for much of humanity, livestock farming, most of it involving one or two cows or a few goats and sheep or pigs and chickens raised on tiny plots of land or in urban backyards, reduces absolute poverty, malnutrition and disease and often actually helps to conserve natural resources.

Demand for livestock products is in any case skyrocketing in developing countries, making an increase in animal production in those countries inevitable and this argument academic. FAO and other groups are predicting that the impacts of this on-going ‘livestock revolution’ will change global agriculture, health, livelihoods, and the environment. We should be looking for ways not to stop this livestock revolution (which, being demand-led, is impossible) but rather to harness it for human as well as environmental welfare. And before setting ourselves the task of ridding the world of animal flesh, we might try ridding it instead of unspeakable poverty, hunger and disease. We need a balanced approach to solving complex environmental problems, one that does not hurt the many people who depend on livestock for food and livelihoods.

Renewed invitation! Join our e-consultation on livestock research in Asia – deadline 31 August

Over the next few months, ILRI will be facilitating the development of an ‘Action Plan for Pro-Poor Livestock Research for Sustainable Development in South and South East Asia’ and invite you to contribute your views on livestock research in Asia

Approximately 300 million poor people in Asia depend to some extent on livestock for their livelihoods. The livestock sector in Asia is undergoing unprecedented rapid and dynamic change which presents huge opportunities for improvement in livestock-related livelihoods as well as posing a number of challenges to poor livestock keepers. Rapidly growing demand for livestock products are creating new opportunities for poor livestock keepers, but changes in processing and retailing – such as the supermarket revolution – increased concerns about environmental impacts of livestock production, and new and emerging diseases could threaten the access of poor livestock keepers to these opportunities. Coupled with concern that much past livestock research has not contributed to a reduction in poverty in many parts of Asia, now is the time to take a fresh look at how livestock research can contribute to poverty reduction.

In the coming months ILRI will be facilitating the development of an Action Plan for Pro-Poor Livestock Research for Sustainable Development in South Asia and South East Asia. As part of this process ILRI will be conducting an electronic ‘Challenge Dialogue’ in which stakeholders from all areas of livestock research and development will be invited to put forward their views.

Challenge Dialogue: a new kind of consultation

A ‘Challenge Dialogue’ is a disciplined process of defining a specific challenge, engaging diverse stakeholders in a productive conversation focused on co-creating a solution, and taking action towards the solution.

It is a proven vehicle for taking groups of 10-100 people through a structured conversation over several months focused on developing alignment and agreement around a plan for solving complex tasks.

‘Challenge Dialogue’ is particularly useful when faced with a significant opportunity or problem to be solved, when you need to bring people together that don’t normally work as a team and get them collaborating quickly and effectively, and you want to move to action within a defined timeframe.

Patti Kristjanson, ILRI’s Innovation Works leader says ‘The idea behind the Challenge Dialogue is that we involve as many diverse participants as possible and engage them in a bigger conversation. Everyone’s opinions are encouraged – thus we get diversity of views and a free flow of innovative ideas.

Iain Wright, ILRI’s representative in Asia said ‘we want to engage in dialogue with anyone who has views to share in what livestock research is needed, what new ways of working are required and what partnerships need to be developed in South Asia and South East Asia – and most importantly how that research can benefit the poor.

‘It’s important that we get the views of not only the research community, but also government departments, development agencies, donors, NGOs, the private sector and particularly representatives of farmers’ organizations.

‘We want the Action Plan to help all organizations involved in livestock research for development to ensure that their activities can have an impact on poverty reduction,’ said Wright.

Following the electronic consultation, two workshops will be organized to draft the Action plans, which will then be presented for final discussion at a meeting of representatives of key stakeholders in Beijing in early December, at the time of the Consultative Group on International Agricultural Research (CGIAR) Annual General Meeting.

Download the Challenge Dialogue paper: http://192.156.137.110/ILRIPubAware/Uploaded%20Files/2007824629490.Challenge%20Paper%20Asia%20.pdf

Livestock in Asia: The challenges and opportunities

300 million poor people in Asia depend on livestock. ILRI's regional representative in Asia outlines the challenges and opportunities and provides an overview of some of ILRI's current activities

Iain Wright took over the post of ILRI’s regional representative in Asia in October 2006, based in ILRI’s office in New Delhi, India. ‘The geographical scope of ILRI’s operations has expanded, especially in Asia and particularly South Asia. There are several reasons behind ILRI’s increasing presence in Asia, and its focus on South Asia, explains Wright. ‘Notably, Asia is home to almost half of the world’s poor livestock keepers, with about two-thirds of those in South Asia.’
 

Iain Wright, ILRI’s regional representative in Asia
 

Asia: Historic progress, but progress uneven
Asia is undergoing a phenomenal transformation with some countries progressing at an unprecedented rate – yet many countries and provinces are being left behind.
According to the Millennium Development Goals (MDG) latest indicators, South Asia is home to 47% of the world's poor living on less than $1 a day. India has reduced its poverty rate by 5-10% since 1990; most other countries registered reductions in poverty over the period, except for Pakistan, where poverty has stagnated at around 33% (using national poverty lines). Source: www.developmentgoals.org

 

What is the real extent of poverty in Asia?

A special chapter, which focused on poverty estimates and measures, contained in an Asian Development Bank (ADB) report, considered the real extent of poverty in Asia.

‘Despite experiencing impressive reductions in poverty, Asia region remains host to unacceptably high levels of poverty.  There is considerable diversity across Asia and the Pacific in both poverty incidence and poverty reduction trends. For example, while in 2002 around 233 million fewer people lived in poverty than in 1990, a large majority of this reduction is explained by dramatic poverty reductions in the People’s Republic of China, with Southeast Asia also contributing significantly. In comparison, progress was much slower in South Asia, where around 434 million people were still poor in 2002—a figure only some 14 million lower than in 1990.’

The rural poor and South Asia most vulnerable
The chapter highlights three main findings:
1. Rural poverty often accounts for two thirds or more of total poverty.
2. There is a great deal of diversity in the incidence of poverty with South Asia being extremely poor:
A high incidence of US$1 a day poverty and a large population mean that South Asia was home to almost two thirds of Asia’s extremely poor in 2002.
3. Poverty remains a problem even where the incidence of extreme poverty is low.
The authors suggest that if a move were made to a slightly higher poverty line such as $2 a day (a poverty line close to that found in low middle-income countries) a majority of most ADB developing member countries populations are poor.
The incidence rate of $2 a day poverty in Indonesia, for example, is almost seven times that of $1 a day poverty and reveals, among other things, the vulnerability of those who have escaped $1 a day poverty.

Source: Key Indicators 2004: Poverty in Asia: Measurement, Estimates, and Prospects http://www.adb.org/Documents/Books/Key_Indicators/2004/pdf/Special-Chapter-2004.pdf

Millions of rural poor in Asia dependent on livestock
‘Despite high levels of economic growth and rising demand for livestock products there are still large numbers of rural poor in Asia who depend to a greater or less extent on livestock for their livelihoods.  The challenge is to ensure that they have the means to access markets and the ability to produce products in the quantity and of the quality required.’ says Wright.

Population growth, urbanisation, increasing incomes, and changes in diet preferences are creating a massive growth in demand for animal products, with rapid growth in total milk and meat production, especially pork and poultry. However, these trends have resulted in the following:
• Greater pressure on the natural resource base
• Intensification of animal systems
• Need for improved efficiency in use of feed resources
• Higher concentration of animals in urban and peri-urban areas
• Increased disease risk, pollution and human health issues

Against this backdrop, poor farmers face a diverse set of animal production problems caused by disease, inadequate nutrition, resource degradation and a changing trade and policy environment.

Highlights of ILRI research in Asia
ILRI is currently active in Bangladesh, Cambodia, China, India, Indonesia, Laos, Malaysia, Pakistan, the Philippines, Sri Lanka, Thailand and Vietnam.

Indonesia is one of the world’s poorest countries and has the world’s biggest avian influenza problem. ILRI and partners are pioneering a new community approach, known as ‘participatory epidemiology’, and enlisting villagers help in controlling bird flu in Indonesia through local knowledge.

India has made remarkable progress in poverty reduction. Here, livestock production is growing faster than arable agriculture. It is predicted that livestock will contribute more than half of the total agricultural output in the next 25–30 years. One of the biggest impediments to growth of the livestock sector in India is the large-scale prevalence of Foot and Mouth Disease (FMD). ILRI and partners have recently formulated a global ‘roadmap’ for controlling FMD focusing on the special research needs of the poor in endemic FMD settings.

ILRI is also working in North East India with the Directorate of Dairy Development (DDD) of the Government of Assam, undertaking a comprehensive study to identify opportunities to boost the milk sector and improve the livelihoods of smallholder producers. A new strategy for pro-poor dairy development in Assam has been prepared and the Action Plan will be released shortly.

China has recorded extraordinary poverty reductions over the last two decades, with over 400 million fewer people living in extreme poverty. This emerging giant has demonstrated the importance of agricultural and rural development in poverty reduction. It has also been praised for its potential to become the world’s next science superpower. ILRI has established a molecular genetics laboratory with the Chinese Academy of Sciences (CAAS) in Beijing. The joint CAAS/ILRI molecular genetics laboratory focuses on characterization of the huge wealth of livestock and forage genetic resources in the country as well as providing a focal point for training scientists from throughout Asia in modern genetic techniques.

CAAS ILRI Beijing Lab brief

Important lessons to be learned from Asia
Wright believes that there are many important lessons to be learned from Asian countries’ experiences: ‘By studying the rapidly changing economies of South East Asia and the way in which livestock both contribute to, and livestock keepers benefit from the economic growth, lessons can be learned for the livestock sectors in South Asia and Africa.’

‘There are both positive and negative lessons. On the one hand, some countries, such as China, have made massive strides in poverty reduction, including among rural livestock keepers, but on the other hand, intensification of parts of the livestock sector has resulted in massive environmental problems. Livestock research and development in other parts of the world can learn a lot from analyzing these changes.

ILRI is facilitating an e-consultation for the development of an Action Plan for Pro-Poor Livestock Research for Sustainable Development in South Asia and South East Asia.

‘There is concern that much past livestock research has not contributed to poverty reduction in many parts of Asia. We are encouraging stakeholders from all areas of livestock research and development to get involved in the forthcoming e-consultation.

‘Now is the time to take a fresh look at how livestock research can contribute to poverty reduction in Asia’ concludes Wright.

Further information:
ILRI Research in South East Asia: ILRI’s collaborative projects in South East Asia are summarized in a brief.

ILRI and Livestock Research in South East Asia brief.

ILRI’s representative in Asia: Iain Wright, whose background is in livestock systems, joined ILRI from the Macaulay Institute, Aberdeen, UK, where he worked for 25 years, managing a number of research programmes, and more recently was Head of Business Development and Chief Executive of the Macaulay Institute’s commercial research and consultancy company.  Although based in the UK, he worked extensively on livestock research and development projects in Asia.

To market, to market, to sell a fat pig

Asia is home to more than half a billion pigs that provide food security and livelihoods to the majority of its rural population. Demand for pig products is soaring, but markets are consolidating. Will smallholder pig producers be able to participate or are they likely to get squeezed out?

The ubiquitous pig is a familiar sight in Asian villages in non-Islamic countries where it mingles with other small stock such as poultry and goats and with large stock, like buffalo and cattle, raised by households in mixed crop-livestock systems where livestock are an important source of cash to meet household consumption needs due to the seasonal nature of crop production.

The demands for and domestic supply of pig meat have been increasing steadily as a result of rising incomes, increasing human population, domestic market liberalization, increasing demand for livestock food products and urbanization.

Pig meat and byproducts

Pig meat provides an important source of protein and other nutrients; it is especially rich in thiamin (vitamin B1) which helps the body metabolize carbohydrates and fat to produce energy, and is also essential for the functioning of the heart, muscles, and nervous system. Thiamin deficiency is common in low-income populations with diets high in carbohydrates and low in thiamin (eg milled or polished rice). Beriberi, the disease resulting from severe thiamin deficiency, was described in Chinese literature as early as 2600 B.C. Breast-fed infants whose mothers are thiamin deficient are vulnerable to developing infantile beriberi.

Byproducts of pig production also provide important inputs in crop production in the form of fertilizer, thus also providing an efficient way of nutrient cycling to reduce environmental pollution.

 

Demand for pig meat continues to increase
Given the rising income and rapid urbanization that the region has been experiencing during the past decade, consumption patterns have also shifted towards more protein-based diets, specifically animal-source diets. Pig meat has traditionally been the most preferred meat in diets in South East Asia, and recent major outbreaks of Avian Influenza have induced a move from poultry meat to pig meat.  This, plus the relatively high population growth rates in the region, as compared with the rest of the world, will engender higher demand for pig meat in the coming years, with subsequent implications on the region’s ability to meet this surge in demand and to meet it in the most efficient and equitable manner.  Even in countries not normally associated with pig production, such as India, pig meat consumption is increasing and has traditionally provided a source of meat and livelihoods to many millions of people in tribal communities. Recent trends in demand for quality and food safety are also shaping the way the food supply chain is reorganizing to accommodate these market requirements.

Two key development policy questions thus emerge, namely:
(1) who will supply the demand requirements for pig meat in the region? and
(2) will smallholder producers be able to remain competitive in the changing market for pigs and pig meat?

ILRI’s pig research agenda has been shaped by these development policy issues and is aimed at providing evidence-based policy options to inform the policy debate on pro-poor livestock development in the region.  Specifically, ongoing work with national partners in the region are largely focused in improving competitiveness of smallholder pig producers in the context of changing demand for pig meat, and include among others an investigation of viable institutional arrangements that will enable smallholders to become active participants in the emerging supply chain for pigs and pig meat that are increasingly driven by consumer preferences for quality (lean meat) and safety (hygienic, chemical free), as well as niche markets for traditional quality attributes that are priced at a premium by high-income, urban consumers including special export markets, e.g., organically raised, local breed pigs.

Smallholder pig producers are constrained to effectively respond to changing market demand due to a number of factors, foremost of which is the lack of adequate resources (physical, human, financial, and social), and more importantly the prevailing bias in the policy environment that is stacked against smallholders. There is no denying that in order to meet the increasing demand for pig meat that production has to increase and in an efficient manner. This can only be feasibly done by modernizing the livestock sector through use of modern technology in all aspects of the production systems, e.g., breed, feed, animal disease control.  It is also unavoidable that policymakers usually equate modernization with large-scale industrial systems, following the models from the West. However, history shows that the Western models have also created second-generation problems that are related to important issues such as climate change and environmental degradation.  Thus, Asia could benefit from these economic development miscalculations by following a more sustainable and equitable path by ensuring that policies that will be put in place should be aimed at generating public good outcomes.

Overview of ILRI’s pig research in Asia
Improving the Competitiveness of Pig Producers in an Adjusting Vietnam Market
Many of Asia’s poor and marginalized populations keep backyard pigs in remote regions from Northeast India, Cambodia and Vietnam. ILRI is furthering its work with partners to improve the competitiveness of these smallholder pig producers in the face of rapidly increasingly demand for pig meat so that they can participate in the emerging supply chains for pigs and pig meat that are increasingly being driven by consumer demands. There are also opportunities to exploit niche markets for organically raised local breeds for poverty reduction. This project is funded by the Australian Center for International Agricultural Research (ACIAR).

Improving the pig and pig market chain to enable small producers to serve consumers needs in Vietnam and Cambodia
This project is looking at the existing and potential market opportunities that can be feasibly accessed by smallholder pig farmers. Large farm/processors tend to capture high-end markets that pay premium price for quality products, while smallholders have limited access to such markets. This trend limits the livelihood opportunities of many smallholders, especially women. This project is EU-DURAS Project grant funded.

Northeast India pig systems appraisal
The expected outcome of this project is to find viable options for improving productivity of traditional pig systems to respond to increasing demand for pig meat in Northeast India. This project is funded by ILRI and the Government of Assam.

Contract farming for equitable market-oriented smallholder swine production in Northern Vietnam
This project seeks to characterize and quantify the true costs and benefits of contract farming of pigs in Northern Vietnam to identify a set of policy and intervention options that will facilitate and promote profitable market-oriented livestock farming partnerships and to understand the barriers that prevent the poor from participating in contract farming and other similar marketing arrangements. The project is being carried out in three provinces in Northern Vietnam that supply Hanoi market with slaughter pigs. This project is funded by Food and Agriculture Organization of the United Nations (FAO) Pro-Poor Livestock Policy Initiative (PPLPI).

Sweet potato pig systems

While demand for livestock products is increasing in China and other Asia countries, livestock research can help mitigate the impacts that increasing demand will have on small scale producers. With rapid change, knowledge about how to adapt farming systems is essential. Pig production accounts for four fifths of total meat production, however there are many challenges ahead including how to feed the increased number of livestock and the impact on natural resources. Mixed farming systems that integrate crop and animal production form the backbone of small-scale Asian agriculture. From 1999 to 2004, the Africa-based International Livestock Research Institute (ILRI) collaborated with the Sichuan Animal Science Academy, the Yunnan Beef Cattle and Pasture Research Center, and national agricultural research systems in four Southeast Asian countries in a Crop-Animal System Research Network (CASREN), funded by the Asian Development Bank (ADB). ILRI worked with the International Potato Centre (CIP) and Chinese partners to employ a livelihoods approach to enhancing smallholder pig production in Sichuan through improved pig feeding with ensiled sweet potato vines and roots. The extra biomass that farmers have been able to conserve has radically changed the pig production system. After harvesting, the vines are wilted to reduce moisture content. The roots and vines are then chopped, mixed with supplements and stored in airtight plastic bags, providing a nutritious feed that can support pig herds for up to nine months of the year. Improved feed has also allowed farmers to keep high-yielding cross-bred pigs, replacing much smaller and slower growing scavenging pigs that spread zoonotic, diseases such as cystercercosis. Other improvements have also been observed, including better husbandry practices, animal housing, and use of feed supplements and drugs, and these have increased the weight of pigs and greatly raised farm income. The success of CASREN’s work in Sichuan, where many farm households more than doubled their incomes by adopting CASREN potato silage technologies, has led the CGIAR System-wide Livestock Program (SLP) to fund related research within China and Southeast Asia.

New strategy for pro-poor dairy development in Assam

ILRI and partners recently unveiled a new action plan to help the poor in Assam improve their livelihoods through the dairy sector.

Assam is located in the far North-East corner of India and shares its borders with six Indian States and two countries. The majority of milk is produced by rural smallholders using indigenous cattle and buffalo, but productivity is low in comparison with other States in India. Further, most milk is marketed through traditional and informal channels, estimated at 97% of locally marketed milk, compared to some 80% nationally.  In spite of these constraints, Assam displays strong production potential and inadequate milk supply, so there are many opportunities to grow the dairy sector and help the poor improve their livelihoods.

In 2005, the International Livestock Research Institute (ILRI), was invited by the Directorate of Dairy Development (DDD) of the Government of Assam, to collaborate in a comprehensive study on the dairy sector in Assam to identify opportunities to boost the milk sector and improve the livelihoods of smallholder producers.

About Assam

Assam is situated in the far, North-East corner of India. The total geographical area of the State is 78,438 sq kms which accounts for about 2.4% of the country’s total geographical area. In 2001, the population of Assam stood at 26.64 million – representing 2.59% of the total population of India.

The percentage of poor in Assam is the highest among the seven sister States of the North East. Around 36.09% of the State’s population continues to live below the poverty line, a figure considerably above the national average of 26.1% (1999-2000). There is a rural-urban divide: four out of ten people in rural Assam are likely to be below the poverty line, while in urban Assam, the incidence is less than one in ten.

Cattle constitute the largest livestock group followed by goats, pigs and buffaloes. Livestock in Assam are mainly indigenous breeds but the average productivity is poor in comparison with other States of India. The production of milk in Assam in 2002-2003 was estimated at 773 million litres as against 750 million litres in 2001-2002 indicating a nominal increase of 3.06 per cent over.

Action plan presented to stakeholders
On Wednesday 30th May, ILRI and the DDD presented their findings and a draft action at a final stakeholders’ meeting in the Assam capital Guwahati convened by the Assam Minister for Animal Husbandry and Veterinary, the Hon. Khori Singh Enghti. The action plan is based on surveys of 1500 consumers, 600 traditional and formal market agents and 3000 dairy producers in eight districts of Assam. It also includes an analysis of the successes and failures in the formal sector in Assam and an analysis of the quality and safety of milk and dairy products in both the traditional and formal sectors. The data were gathered and analyzed in collaboration with local partners in Assam.

New Strategy for Pro-Poor Dairy Development

Assam Action Plan Highlights

Demand outstrips supply
The report found dairy production to be a feasible option for raising incomes and improving livelihood opportunities, particularly for the rural poor. According to Steve Staal, ILRI’s markets theme director, ‘Our study shows that there is a huge gap between demand and supply. To meet the demand, which is mostly for good quality raw milk, dairy interventions that address productivity, access to livestock services and markets, and improved milk quality in the traditional sector, would result in more income and more employment for rural smallholders.’

Improved productivity and increased production essential
Besides large market potential in rural Assam, the survey also found many farmers expressed a desire to become involved in increased marketed milk production, but low milk yields and lack of a basic marketing infrastructure were identified as major obstacles. The action plan highlights opportunities to increase farm-level production and productivity through improved animals such as cross-breeds, improved fodder and feed technology, and by providing access to livestock services. The action plan also incorporates actions to provide smallholder access to reliable markets to absorb more milk at remunerative prices. The government of Assam have already made efforts to bring smallholders into collective market mechanisms, but marketing of milk through the processed milk channel remains relatively insignificant and smallholders receive little remuneration.

Pro-poor interventions critical
The plan highlights that dairy systems in Assam may be too diverse to have a singular policy thrust. It states: ‘We need to recognize such diversities of the system and place them within pro-poor dairy intervention designs and enable poor households to take part in the process.’

According to the report, no dairy development is possible in Assam unless it addresses the problems faced by the traditional sector. Most of the milk consumed in Assam is ‘raw’ unpasteurized milk supplied by smallholders. The survey found that demand for pasteurised milk was low and its consumption was limited almost entirely to urban areas. Staal emphasised the need for an inclusive plan ‘Any development plan that focused mostly on pasteurised milk is unlikely to yield the desired results. The idea is not to have a parallel competitive system to beat the traditional sector but to strengthen the existing system and help build a blend of modern infrastructure and professionalism.’

Quality standards to be raised
The report also highlights the need to raise quality and hygiene standards. According to Delia Grace, an epidemiologist and food safety specialist at ILRI, ‘Most of the samples analysed did not meet general bacteriological quality standards causing a potential risk to human health. There is an urgent need to create awareness among farmers and distributors to address the problem.’ The report suggests taking immediate steps to provide training packages to milk farmers and distributors and to raise awareness among consumers that all ‘raw’ milk should be boiled before consumption – a practice that is generally followed in Assam.

Assam action plan soon ready for implementation
According to Iain Wright, ILRI’s representative for Asia ‘the report was well received by stakeholders and we are currently incorporating their comments. The final action plan will be released within a month.’

ILRI Assam Dairy Project Staff

Liza and Patro

Killing drought hits the Horn of Africa

The worst drought in 22 years is ravaging Kenya and its neighbours, killing livestock and livestock livelihoods.
 
Niger_2In what some are calling Kenya’s worst drought in 22 years, nomads are herding their livestock into areas normally off limits to cattle, sheep and goats, despite their great popularity in this country, where landless urban farmers, rural smallholders, and ministers of parliament alike keep ruminant animals. Desperate to save their animals and with no money to buy feed, pastoralists are illegally grazing their animals on the grasslands of some national parks and in the forests around Mt. Kenya, popular tourist destinations that generally deny access to livestock herders and their stock. At the same time, there are reports of elephants leaving their game sanctuaries to search for water and food near human settlements, destroying crops and killing at least two people.

In the cities, herdsmen are sleeping at night under trees with their animals. In the mornings, they lead their emaciated animals to wherever there is a bit of green: along roadsides, in the middle of roundabouts, at the entrance to the city’s racecourse, and even to the lawns of the presidential mansion, where herdsman appeared with about 60 cows on New Year’s Day. While presidential guards rebuffed the interlopers (who then walked their cattle further, to a park in the city centre), President Mwai Kibaki declared the crisis a national disaster, saying that food shortages would affect some 2.5 million Kenyans. Three weeks later, the International Federation of the Red Cross and Red Crescent (IRCS) reported that the countries of the Horn were in the grip of a famine, with 11 million people facing serious food shortages due to drought and conflicts. Food shortages are particularly severe in Somalia, Djibouti, southeastern Ethiopia and eastern Kenya. Livestock deaths and crop failures, says the IRCS report, have led to famine, with about 40 human deaths reported.

The drought is the result of successive seasons of failed rains. These several seasonal failures have left pastoralists living in northern Kenya and other remote areas with few survival strategies left to cope with the crisis. It is imperative that they are supported in keeping their core livestock assets alive through the drought. (Selling the starving animals is not an option: cattle that fetched 20,000 Kenya shillings [US$280] normally are now being sold for less than a quarter of that.)

Drought is just one cause of Africa’s current food crisis. The Food and Agriculture Organisation of the United Nations cites drought as the main problem in just 12 of the 27 African countries needing urgent food assistance today. A new report from the International Food Policy Research Institute (IFPRI), which, like the International Livestock Research Institute (ILRI), is a Future Harvest Centre of the Consultative Group on International Agricultural Research (CGIAR), outlines the other critical issues behind Africa’s current hunger. These include rural underinvestment, conflicts, AIDs, population growth and poor soils.

Click here to read the 31 January BBC article: Africa's hunger: A systemic crisis. For a copy of the report, visit IFPRI’s website: www.ifpri.org.