Policy workshop seeks sustainable practices to preserve livelihoods in Africa’s drylands

Posted on February 15, 2012 by Paul Karaimu

Policymakers, practitioners and community users discussed, this week, ways to improve the sustainable management of Africa’s drylands at a workshop held at ILRI in Nairobi (photo credit: ILRI/Samuel Mungai).

Researchers, policymakers and livestock experts from Africa and the UK met this week to discuss the impacts of land use changes on African drylands in efforts towards shaping policies that will enhance the sustainable management of these ecosystems.

In a workshop held on 14 February 2012 at the Nairobi headquarters of the International Livestock Research Institute (ILRI), community representatives, scientists and specialists in ecology, economics and anthropology discussed research that is expected to shape policies for the improvement of poverty alleviation and ecosystems management in eastern Africa’s dryland ecosystems.

African drylands are fast approaching a tipping point brought about by policy-driven changes in land tenure that have transformed communal lands into private enclosures and wildlife conservancies and the closing off of open access lands that have limited livestock and wildlife mobility. These changes have led to environmental and social consequences that are threatening livestock production and and the livelihoods of pastoral people who depend on these lands.

‘This project will get to the heart of the complexities of drylands management because it is seeking to put pastoralists at the centre of managing their resources,’ said Jimmy Smith, the director general of ILRI. ‘Findings from this project will help us understand how livestock keepers interact with policies, the environment and their economic opportunities,’ said Smith.

The workshop which is part of a 24-month project known as the ‘Biodiversity, Ecosystem services, Social sustainability and Tipping points in African drylands (BEST).’ It is being carried out by a consortium of international partners who include ILRI, the Institute of Zoology, London, University College London and the African Technology Policy Studies Network who are using their expertise in natural resource and biodiversity assessment, natural resource management and communication to analyze the impacts of the changes taking place in dryland ecosystems. Other partners in the research include the Tanzania Wildlife Research Institute and the Association of Strengthening Agricultural Research in Eastern and Central Africa. The project is funded by a consortium of the Department for International Development and the UK’s Natural Environment Research Council and Economic and Social Research Council.

‘We hope to address the very rapidly developing and severe challenges arising in east African arid- and semi-arid rangelands, particularly in Ethiopia, Kenya and Tanzania,’ said Katherine Homewood, an anthropologist with the University College London and the principal investigator for the project. ‘These changes have led to significant opportunity costs for pastoralists who depend on livestock production in these areas; some of whom have been displaced or dispossessed of their livelihoods,’ Homewood says, ‘because marginal areas have become immensely important to a huge variety of competing land uses like mining, biofuels production, crop farming and wildlife conservation.’

Despite these changes, findings indicate that livestock production remains the key source of income for pastoralists and the project, now in its first phase, will investigate how households are responding to the changes in dryland ecosystems, how pastoralist households invest time, labour and capital into livestock, farming or wildlife tourism in light of these changes and the consequences of these choices on poverty reduction, biodiversity and the local and national economies.

‘Results from this project will provide the government with useful information on biodiversity management, environmental reporting and land use practices by offering up to date information on social and environmental interactions that are essential for management of environmental risks in rangelands,’ said Ali Mohammed, Permanent Secretary in Kenya’s Ministry of Environment and Mineral Resources, who officially opened the workshop.

The project has been implemented for just under one year and project partners used the workshop to draw on existing expert knowledge of dryland systems. This information will be used in modeling approaches for further analysis of dryland ecosystems. Among others, participants called for better evaluation of the opportunities and tradeoff emerging from differences in land tenure systems, disparities in distribution of tourism income and displacements of pastoralists and diminishing livestock productivity. Information from this workshop will guide research and deliver findings that will help evaluate policy scenarios and give insights into ecosystem services to inform policymaking and practice.

More on the Biodiversity, Ecosystem services, Social sustainability and Tipping points in African drylands project: https://www.ilri.org/best

Biodiversity, ecosystem services, social sustainability and tipping points in African drylands

View more presentations from ILRI

Watch a 10-minute film about finding ways of balancing the needs of people, lands and wildlife:

http://blip.tv/ilri/counting-in-a-disappearing-land-people-livestock-and-wildlife-1458292

New training manuals for improving small-scale pig production: With lessons from northeastern India

Posted on January 18, 2012 by Paul Karaimu

Children of a smallholder pig-farming household in Mon District, Nagaland, in the far northeastern corner of (tribal) India, which is participating in an ILRI project to help the rural poor enhance their production of pigs and pork (photo credit: ILRI/Ram Deka).

A new set of training manuals for pig farmers is now available. The manuals inform poor rural pig farmers in developing countries how to ‘intensify’ their production, using lessons gathered from a research-for-development project in India. Among other recommendations, the manuals offer ways of improving smallholder pig farming, including basic veterinary care, and pork production and marketing.

‘These manuals are the result of an analysis of the main gaps in small-scale pig production in India,’ said Rameswar Deka, a scientist from the International Livestock Research Institute (ILRI) based in Guwahati, in northeastern India. ‘They are a response to farmer needs and offer a reference for best practices in managing small-scale pig systems.’

The manuals are a result of a project called ‘Livelihood Improvement and Empowerment of Rural Poor through Sustainable Farming Systems in Northeast India’. The five-year project, in India’s Assam and Nagaland states, was started in 2007 with funding from the Government of India, the International Fund for Agricultural Development (IFAD), ILRI and the World Bank.

Raising pigs is a particularly important livelihood for smallholders in northeast India, where hilly terrain, poor roads and widespread poverty hamper crop cultivation. ‘Crop farming alone cannot meet the needs of families in these areas and many rely on livestock–mostly pigs and chickens–to supply much needed nutrition and income,’ said Deka.

The livelihood improvement project is working with farmers to develop pig production in particular because the region has a history of pig rearing and because keeping pigs requires minimal investments at the outset. Pig production is also easily intensified using locally available resources.

There are three well-illustrated manuals. Smallholders’ pig management offers a detailed look at pig systems in India, including features of common breeds, how to care and manage piglets, the reproductive cycle of pigs, breeding methods and how to cultivate feed-food crops. Veterinary first aid for pig offers information on organisms that cause common pig diseases, how to identify them and basic ways of controlling their spread. Hygienic pork production and marketing details how to hygienically process pork, follow slaughterhouse and meat inspection procedures and how to pack and preserve pork for sale.

ILRI scientist Ram Deka (middle) distributes training manuals to Livestock Service Providers participating in an ILRI pig production project in the state of Nagaland, in northeast India, 2011 (photo credit: ILRI).

The manuals provide easy-to-apply principles in improving pig management, feeding, and care to enhance yields. Farmers in areas where the project is implemented say the manuals are helping them to increase their production. Project staff have set up systems for collecting feedback from farmers and trainers so as to improve future editions of the manuals.

‘We hope these manuals will serve other countries as well,’ said Iain Wright, ILRI’s former representative in Asia. ‘This information can be adapted to make relevant training tools for smallholder pig farmers in other areas of the world where small-scale pig production systems are growing rapidly.’

Download manuals:

Training manual on smallholders’ pig management

https://cgspace.cgiar.org/handle/10568/12533

Training manual on veterinary first aid for pig

https://cgspace.cgiar.org/handle/10568/12534

Training manual on hygienic pork production and marketing

https://cgspace.cgiar.org/handle/10568/12535

Market incentives–not top-down regulation–needed to help poor farmers take advantage of East Africa’s burgeoning pig industry

Posted on January 17, 2012 by Paul Karaimu

A family of pigs are at home on a section of overgrown railway track near Kumi, Uganda, September 2010 (photo on Flickr by John Hanson/US Army).

Editor’s Correction of 18 Jan 2012
Today we have corrected parts of this story to reflect the following comment from CRP 3.7 director Tom Randolph:

Lessons learned in other smallholder livestock systems—especially smallholder dairying in East Africa and India—is that a typical policy reaction to animal and public health challenges is to seek more regulation. The problem is that such regulation often proves to be toothless (i.e. cannot be effectively enforced by veterinary services) and ultimately anti-poor. We are pursuing alternative approaches that encourage farmers and other value chain actors to improve animal and public health-related practices by creating or exploiting market incentives rather than relying on top-down regulation. This will certainly be our approach as we engage in the Uganda smallholder pig value chain.’ — Tom Randolph, director of CGIAR Research Program on Livestock and Fish (CRP 3.7)

East Africa’s growing human population and rapid urbanization are creating new opportunities for small-scale farmers to make money from pig farming. According to Tom Randolph, an agricultural economist with the International Livestock Research Institute (ILRI), ‘pig production [in East Africa] is taking off and growing rapidly and there is a rising demand for pork and related products, particularly in Uganda.’ Uganda has more than 3 million pigs and over 1.1 million people across the country (17 per cent of households) are involved in pig rearing and trade in pork products.

Randolph was speaking at the ILRI Nairobi campus during a recent workshop to find ways of diagnosing and controlling the spread of cysticercosis, a disease caused by tapeworms that can cause seizures and epilepsy in people when they consume undercooked pork infected with the tapeworms. Inadequate disease control is one of the biggest challenges facing the informal pig industry in East Africa.

Most of the pork sold in this region is produced by small-scale farmers who keep 1 to 3 animals in ‘backyard systems’, and the rapid growth of urban areas is opening up new opportunities for small-scale producers to intensify their pork production to meet growing demand.

For farmers in the region, pigs are ‘a cash crop of livestock’ because they do not carry cultural and social values like cows and chickens. This means that pig farming, because of its nature as a commercial activity and the shorter production cycles of pigs, can offer significant economic benefits to smallholders. ‘By supporting pig farming, we will be helping women, who are the ones who typically tend to the pigs on these small farms, and families to improve their income and their nutrition,’ said Randolph.

Despite the great potential offered by poor farmers from pig farming, Randolph said ‘the sector remains largely “invisible” and poorly regulated because the region’s governments have not focused on developing it.’

Improvements needed in the sector include providing better breeds and improving marketing systems to capture the ‘value that is currently being leaked out of the system’. Dealing with diseases such as African swine fever and cysticercosis is also critical. ‘Early diagnosis of diseases,’ said Randolph, ‘will give confidence to consumers that the pork they buy is safe.’

See workshop presentation:

Smallholder pig value chains in East Africa

View more presentations from ILRI

New partnership agreement to extend ILRI’s livestock and forages research in China

Posted on October 14, 2011 by Paul Karaimu

A new partnership agreement to widen research on livestock and forage diversity was signed, on 14 October 2011, between the International Livestock Research Institute and the Chinese Academy of Agricultural Sciences (photo credit: ILRI/Onesmus Mbiu).

The International Livestock Research Institute (ILRI) and the Chinese Academy of Agricultural Sciences (CAAS) today (14 October, 2011) signed an agreement to extend their shared operations in livestock and forage genetics research. Hosted in Beijing, the Chinese capital, the initiative will strengthen the already existing relationship between ILRI and CAAS that has seen the two research centres share research and facilities through the CAAS-ILRI Joint Laboratory on Livestock and Forage Genetic Resources for the past 7 years.

The joint laboratory carries out research into livestock genetics and forage species. ILRI scientists have been working in China for the past 10 years through a liaison office, which is hosted at CAAS.

This new agreement will expand operations of the joint laboratory to widen research into next generation genome sequencing that will help scientists better understand livestock and forage genetic diversity in China and other countries and conserve these unique livestock genetic resources and forage species. The new agreement will also improve training and capacity building of partners on the application of new technological discoveries in livestock and forage research.

Speaking at the signing ceremony held at ILRI’s headquarters in Nairobi, Jimmy Smith, the director general of ILRI, thanked CAAS and praised the on-going work between the two partners saying ‘the partnership in China had created new opportunities for enhancing livestock research in Asia and contributed to a better understanding on how livestock can help the poor in Asia, particularly in China.’

Read about the outputs of the CAAS-ILRI joint laboratory: https://cgspace.cgiar.org/handle/10568/2421

Catalogue of 100 livestock-for-development films now online

Posted on October 12, 2011 by Paul Karaimu

A screenshot of a film from the catalogue of over 100 livestock-for-development films that are now online (photo credit: ILRI).

An updated catalogue of high-quality livestock-for-development films is now available for downloading. This catalogue features over 100 short videos and several 15-to-20-minute documentaries produced by the International Livestock Research Institute (ILRI) since 2006.

The 2011 collection includes features about the launch of one of the most advanced biosciences research facilities in sub-Saharan Africa, in Nairobi Kenya, where dozens of young scientists are researching ways of fighting hunger, and a new 5-year competitive grants program for researchers interested in biological innovations for food security. This year’s catalogue also includes videos on a workshop ambitious to scale up ways of empowering women farmers in Africa and Asia and films about how scientists are working to better control a wasting cattle disease that afflicts African livestock known as trypanosomosis.

Older films cover the development, in Kenya, of the first livestock insurance for African pastoralists, an award-winning film on balancing the needs of people, lands and wildlife in the Masai Mara, and interviews with scientists who are working to improve farmers’ capacity to cope with climate change in poor countries.

The catalogue lists all ILRI films and gives simple instructions on viewing them online or downloading them to your computer.

Download the ILRI film catalogue for more information

Small-scale farmers remain crucial to Vietnamese pork industry

Posted on September 22, 2011 by Paul Karaimu

Pigs feeding at a farm in Vietnam: Small-scale farmers remain crucial to the growth of Vietnam’s pork industry (photo from Flickr by Stephen McGrath, Rock Portrait Photography).

A project that evaluated pig production and marketing in Vietnam shows that supply shortages could be responsible for the current high prices of pork in the country. Supporting small-scale farmers to produce more pigs and improving pork distribution and marketing chains could hold the key to keeping rising prices of pork in the country in check.

Between December 2010 and June 2011, Vietnam experienced a 22 per cent rise in the food price index (a measure of the monthly change in international prices of a basket of food commodities). A spike in the prices of pork, a key part of the Vietnamese diet, was largely responsible for this rise in food costs. Government and pork industry players in the country have blamed the rise in pork prices on both unregulated pork exports to China through cross-border trade and a rise in global food prices generally.

Even though industry stakeholders, including the government, say importing more meat and supporting large commercial producers will stabilize the pork market in Vietnam, research suggests that developing large farms to address supply constraints will not solve the price problem over the long-term. According to the project, which was carried out between 2007 and 2010 in Ha Noi, Ho Chi Minh and six of Vietnam’s provinces, large farms will provide ‘only a small share over the next decade, offering only up to 12 per cent of [the country’s] total pork supply.’ The project, titled ‘Improving competitiveness of smallholder pig producers in an adjusting Vietnam market’, was funded by the Australian Centre for International Agricultural Research (ACIAR) and the Consultative Group on International Agricultural Research (CGIAR).

Many pressing challenges face the Vietnamese pork industry, including increasing feed prices and demand for pork, poor management of the pork value chain, concerns about pig diseases, difficulty finding piglets and other inputs and poor veterinary and credit services.

‘Demand for pork in Vietnam is growing faster than its domestic supply,’ said Lucy Lapar, an economist with ILRI in Vietnam. ‘What our research found was that the recent steep rise in the pork price is most likely a result of inefficiencies along the value chain rather than a critical shortage in pork supply. Normally, high pork prices might encourage pig farmers to expand their production, but in this case, despite the high prices, farmers seem hesitant to raise their pork production,’ said Lapar.

Small-scale farmers in particular worry about pig diseases and the difficulty they face in getting hold of piglets and support services. ‘We need to find ways to address these constraints and bring about substantial improvement to the pig production system,’ said Lapar. ‘Even though efforts by those involved in the pig industry are focusing on increasing large-scale farming of pigs, they must not neglect smallholders who will almost certainly continue to play a significant role in meeting the growing demands for pork in Vietnam in the near future.’

Vietnam’s smallholder pig producers will remain viable because they are able to produce pork at lower costs than large-scale farms by using household scraps and other feeds that would otherwise be unused and thus do not need to rely on feed imports. These practices make small-scale pork production efficient in the long term, translating to better pries for consumers.

‘A combination of small household producers and large pig producers is most efficient for Vietnam at this stage of its pork industry’s development,’ says Lapar. The implications from this project’s findings suggest that the Vietnamese Government and pork industry players should put in place systems and practices that make the pork value chain more efficient and support markets for both small and large producers in the country.

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To read more about the project and its findings, visit: https://www.ilri.org/PigProducers and https://cgspace.cgiar.org/handle/10568/606/browse

Hunger in the Horn: Risk management key to coping with drought

Posted on September 15, 2011 by Paul Karaimu

The cover of a 2011 ILRI report that evaluated a long-term drought management project–the Arid Lands Resource Management Project–in Kenya (photo credit: ILRI).

The current drought in the Horn of Africa is once more stressing the urgent need to invest in agricultural development in the region. Adopting new approaches for drylands agriculture, increasing support for agricultural research and better cooperation between partners will help farmers and herders in these areas to cope with increasingly harsh climates and improve their food production.

A 2011 report of an evaluation of a long-term drought management initiative in Kenya’s arid and semi-arid lands (ASALs) indicates that long-term interventions in Africa’s drylands can lower the levels of vulnerability to drought and reduce the need for food aid. Such initiatives help speed emergency responses, improve food security, empower locals to influence policies and promote often-neglected drylands issues at national levels.

This review is of the second phase of a project known as ‘Impacts of the Arid Lands Resource Management Project (ALRMPII).’ It was carried out by the International Livestock Research Institute (ILRI) to assess the project’s impact on livelihoods and vulnerability in 10 arid and semi-arid districts in Kenya. The ALRMPII is a community-based drought management initiative that was implemented by the Government of Kenya with support from the World Bank in 28 districts.

The first phase of this project concentrated on improving drought management, marketing, infrastructure and community development in 10 of Kenya’s arid districts over seven years (1996–2003). The project increased the response capacity of herders during the 1999 and 2001 droughts, implemented over 1000 micro projects that benefited over 180,000 people, created grazing reserves for pastoralists in 24 areas and supported initiatives to reduce land degradation. Following these successes, the project’s second phase or ALRMPII, started and was expanded to include semi-arid regions of the country with the aim of enhancing food security, increasing access to basic services, and reducing livelihood vulnerability in 28 drought-prone ASAL districts. This second phase of the project was carried out between 2003 and 2010.

ILRI’s evaluation of ALRMPII reviewed activities in Garissa, Kajiado, Laikipia, Mandera, Marsabit, Mwingi, Narok, Nyeri, Tharaka and Turkana districts using household surveys, focus group discussions and interviews with relief and development agencies in the districts as well as people involved in policy processes in Nairobi.

The review assessed the project’s key performance indicators, which were:

Decreasing the number of people needing free food aid
Reducing emergency response times
Improving child nutrition
Increasing access to water, health, education and other social services
Strengthening local people’s contribution to policymaking

The review found that in arid areas, herders felt it ‘difficult to abandon pastoralism,’ which was the only suitable form of livelihood in these areas. In the semi-arid districts, on the other hand, communities were more likely to be settled because mixed crop-livestock farming was allowing them to diversify their livelihoods. As a result, many households in the semi-arid districts were increasingly relying on agriculture, and a growing cash economy enabled some herders to hire labour to manage their animals.

The report, by ILRI’s Ayago Wambile and Nancy Johnson, interestingly found that while according to local indicators long-term interventions were effectively decreasing livestock losses in arid districts, food aid needs in those districts were increasing. The authors conjectured that increasing need for food aid could have resulted from prolonged dry seasons, which make it harder for households to re-build their herds and from increases in resource-based conflict.

The report points out that although the arid areas had shown an increased demand for food aid, investment from Government through this project was lowering these needs. In the arid districts, ‘ALRMPII expenditure is negatively and significantly associated with the percent of people needing food aid,’ which means that as expenditure—a proxy for the intensity of project activity—increased the number of people needing aid declined.

Also, the review suggests, the project bulletin had ‘become the most useful and most used source of early warning information for response agencies.’ Users of the bulletin also felt emergency responses were faster, better coordinated, and more appropriate, a claim that was supported by data on response times. The review shows that ALRMPII appears to have improved child nutrition and provided a ‘nutritional safety net’ in participating communities. Further, the project enabled local people to participate in policymaking. Key stakeholders from these regions were invited to take part in ASALs policymaking processes where they ‘contributed evidence and experience.’ (However, while access to social services did increase in the ALRMP study communities, this cannot be attributed to the project since it also increased in control communities).

Even though the changes observed in these areas during the review may not all have resulted from ALRMPII–mobile phone coverage, rapid responses by relief agencies and international funding for emergency responses all increased during this period–this review found that the project did make a difference. But even with the successes of ALRMPII, challenges such as conflict are still a threat to livelihoods in much of the region. Regarding repeated environmental shocks on households, the review recommends focusing ‘on interventions that go beyond current drought to address issues such as conflict or dependency.’

Finally, it recommends that future ALMPII reviews be expanded to cover impacts of the project on the environment, capacity building, community empowerment and overall risk management coordination in these regions.

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Download the complete report: https://cgspace.cgiar.org/bitstream/handle/10568/3416/9291462578_content.pdf?sequence=1

CGIAR media briefing on the food crisis in the Horn of Africa: A strengthened and joined-up approach is needed

Posted on September 1, 2011 by Paul Karaimu

A journalist at the CGIAR Media Briefing held on 1 September 2011 at ILRI: Experts have called for a strengthened and joined-up approach of addressing food crises in the Horn of Africa (photo credit: ILRI/Meredith Braden).

A panel of experts on the Horn of Africa has called for greater investment in agricultural development, greater support for agricultural research, and greater cooperation between research, government, private sector and development actors. These can speed the adoption of innovations by farmers and herders, helping millions of food producers in the Horn of Africa now facing the severest drought in this region in six decades.

Speaking today at a news briefing organized by the CGIAR Consortium of International Agricultural Research Centres, with the briefing hosted and backstopped by the International Livestock Research Institute (ILRI), in Nairobi, Kenya, the experts called for a ‘matching of investments in infrastructure development with investments in knowledge’ to get more research into use.

The experts were interviewed by more than 20 journalists on the subject of ‘Famine in the Horn of Africa: Challenges and Opportunities for Mitigating Drought-Induced Food Crises’. The experts were leaders of the Alliance for a Green Revolution in Africa, the CGIAR, the Kenya Agricultural Research Institute, the United States Agency for International Development (USAID) and the World Food Program.

‘It is not drought but vulnerability to drought that is eroding livelihoods in these areas,’ said Jeff Hill, Director of Policy, Bureau for Food Aid, at USAID. ‘And this vulnerability is largely a result of decades of under-investment in agriculture and sustainable food security in the region.’ This is despite the fact that livestock production in the arid and semi-arid lands in the Horn of Africa contributes 35–45 and 45–50 percent of agricultural gross domestic product (GDP) in Ethiopia and Kenya, respectively. ‘However,’ Hill said, ‘the current national development plans in Ethiopia and Kenya recognize the value of these regions and should be supported by all because they are offering a chance to build a coalition of support to sustainably address and tackle the challenges experienced in the arid and semi-arid lands.’

Mark Gordon, from the World Food Programme, co-chair of Somalia Interagency Food Cluster, reported that ‘Below-normal rainfall in recent seasons has dried up water points used for animals and crops, increased the prices of food and fuel, tightened global food supply chains, and led to more political- and resource-based conflicts.’

The solutions to the current problem ‘have been discussed for decades,’ noted the expert panel. It reminded the journalists that the current drought is not a ‘one-off event.’ The current problem offers an opportunity to ‘scale up the use of tested knowledge, and make research a key investment area,’ said Namanga Ngongi, president of the Alliance for a Green Revolution in Africa. He added that ‘We have to adapt agriculture to the changing nature of our environment, change our market structures to accommodate and promote drought-tolerant crops and we should consider adjusting our food habits to make better use of crops that are adapted to the region.’

The panel proposed the creation of commodity exchanges for food crops to help reduce speculation on food prices and widening insurance protection for livestock keepers to help them rebuild their livelihoods after drought. Other ways of helping to avert future food crises mentioned include the application of community-based emergency recovery and resilience-building interventions, such as sustainable land management programs, construction of soil banks and underground reservoirs. ‘There is need to use proven, tested and appropriate technologies to work with vulnerable households for “the next time, the next shock” happens,’ said Gordon.

‘The current drought is a warning shot, an early indication of the immense challenges that we face in the future, not only in [the Horn of Africa] but around the world,’ said Lloyd Le Page, CEO of the CGIAR Consortium. ‘Despite the challenges to livestock herding and crop farming in this region, we can prevent [food crises] from happening,’ said Le Page, ‘if we are willing to embrace research and policies that give farmers in the region the tools they need to be resilient in the face of increasing uncertainty.’

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Find out more about the media briefing on the CGIAR Consortium website: http://consortium.cgiar.org/hoa/

Kenya’s pastoral herders are being paid for conserving their wildlife-rich rangelands for livestock and wildlife alike in innovate new schemes

Posted on August 24, 2011 by Paul Karaimu

Maasai pastoral herders signing up to the Naboisho Conservancy in Mara area in 2010. Ecosystem conservation schemes are giving herders new sources of income (photo credit: ILRI/Bedelian).

Biodiversity conservation among pastoral communities is increasingly researched as an area that could hold the key to helping pastoralists deal with the challenges of climate change and land use policy changes by allowing them to diversify their incomes. In Kenya the use of payments for ecosystem services, mostly around the country’s reserves and parks—where people live close to wildlife—is providing a stable, reliable and predicable source of income to pastoralists with the double advantage of reducing poverty and protecting wildlife.

In many sites where payments for ecosystem services have be piloted successfully, local-level institutions have played a significant role in enabling communities to self-govern and are supported by flexible land-use and governance systems that respect the communal land ownership patterns that have traditionally existed in these areas.

Payments to livestock herders for the ecosystem services generated through their land uses are currently being made in lands adjacent to Kenya’s famous Masai Mara National Reserve, in the southwest of the country, and in the Kitengela wildlife dispersal area to the south of Nairobi National Park. In both areas, Maasai people have formed ‘eco-conservancies’ to protect their grazing areas for livestock and wildlife alike.

‘Findings from on-going research show that in 2009 in the Kitengela area, ecosystems payment schemes were providing a large amount of income that constituted 59 per cent of the total off-farm earnings among participating households, even though livestock keeping is still the largest and most important source of income for these pastoralists,’ said Philip Osano a student at McGill University who is affiliated to the International Livestock Research Institute (ILRI) and is evaluating the effects of payments for ecosystems services on poverty reduction among pastoral communities in Kenyan rangelands.

‘Even though income from conservation payments is proving a valuable buffer against shocks such as tourism unpredictability and drought, creation of ‘eco-conservancies’ has displaced people and introduced new restrictions to grazing, natural resource collection and movement, increasing pressure on land in areas that border the eco-conservancies,’ says Claire Bedelian, a University College London researcher at ILRI who is accessing the impact of conservancy land leases on Maasai pastoralists in areas adjacent to the Masai Mara National Reserve

Scientists at ILRI, headquartered in Nairobi, Kenya, are investigating these hard trade offs to ensure that the benefits of such interventions are more equitable among members of the pastoral communities inhabiting these wildlife-rich areas.

More on ILRI livestock scientists among top African women awardees: Panel remarks by Lillian Wambua

Posted on August 23, 2011 by Paul Karaimu

Lillian Wambua (second right), a researcher in ILRI’s Biotechnology Theme and one of the 2011 African Women in Agricultural Research and Development (AWARD) fellowship winners, among panelists at the 2011 AWARD fellowship announcement (photo credit: ILRI/Njiru).

Following are remarks made by ILRI researcher Lillian Wambua during the announcement of the 2011 fellowships of the African Women in Agricultural Research and Development (AWARD) winners held on Thursday 18 August at Jacaranda Hotel in Nairobi

‘As a little girl, growing up in the arid Makueni District of Kenya’s Eastern Province, my family’s few goats, chicken and humped zebu cattle were the most important assets we had. The sandy and stony land although vast, was largely unproductive. Unable to count on growing food crops, our livestock were the key to our livelihood. The same holds true for rural populations across much of the African continent. Livestock are essential to their wellbeing.’

‘My work as a young scientist is particularly important when you consider the challenges we are facing with climate change and the current drought and the famine in our region. The drought has been particularly devastating for livestock keepers. At the same time, we are dealing with a mounting list of challenges. The world is getting warmer. We are seeing more sudden floods and more prolonged droughts. These changing weather patterns affect the distribution and prevalence of livestock diseases.’

‘During my studies, I realized that DNA technology held the key to future discoveries that would tackle many problems, including livestock diseases. During my first degree, I had the opportunity to work at the International Livestock Research Institute (ILRI) here in Nairobi.’

‘It was here that I knew I was on the right path.’

‘Now every day, my work is finding lasting solutions to secure healthy herds of livestock for rural populations. We are tapping into genetic diversity so these animals can adapt to changing environments and disease pressure and live long and strong to benefit farmers.’

‘In particular, I hope to help women farmers, as they and their children are the majority of the agriculture work force. I want to empower them so they can step up their agriculture activities and improve their own livelihoods.’

‘As a post doctoral fellow, in the early stages of an independent research career, I am truly looking forward to the opportunities that he African Women in Agricultural Research and Development (AWARD) will open up for me. I am looking forward to the visibility the fellowship might enable me to have and am excited about the potential to form strategic and lasting partnerships in my work. I see this as the start of a very exciting two-year period that has the potential to catapult my career.’

‘I look forward to the leadership skills I will acquire, to be a research leader and trend setter in my field.’

‘In this world you cannot accomplish great things alone. We need to collaborate. We need partnerships. I look forward to learning from my AWARD mentor and the other strong, intelligent and dedicated women scientists that I will have the opportunity to connect with through the AWARD program.

‘I have worked hard to get to this place, and know my work is just beginning. I am thankful for this opportunity offered by this program and look forward to each exciting day ahead in the process of finding solutions for our rural farmers.’

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For more information on the ILRI’s 2011 African Women in Agricultural Research and Development (AWARD) fellowship winners and the projects they work in, visit the ILRI biotechnology theme blog: http://biolives.wordpress.com/

ILRI livestock scientists among top African Women awardees: Racheal Aye

Posted on August 23, 2011 by Paul Karaimu

Together with Lillian Wambua and Nimmo Gacheru, Racheal Aye (pictured) was one of the International Livestock Research Institute (ILRI) scientists among 70 African women agricultural researchers selected for the 2011 fellowships of the African Women in Agricultural Research and Development (AWARD), which were announced on Thursday 18 August at Jacaranda Hotel in Nairobi. AWARD is an initiative of the Gender and Diversity program of the Consultative Group on International Agricultural Research (CGIAR).

Aye, from ILRI’s Biotechnology Theme – all of this year’s ILRI AWARD fellows work in the theme – is a PhD student with the contagious bovine pleuropneumonia project. Her interest in the economic effects and public health impacts of trans-boundary animal diseases has focused her research on the effects of contagious bovine pleuropneumonia, a highly infectious livestock disease that is endemic in sub-Saharan Africa and leads to reduced animal productivity causing social economic losses for many of the continents livestock farmers.

‘I hope to understand better the causes of this disease and eventually contribute solutions to help resource-poor livestock keepers who are dealing with its effects,’ said Aye, who also works as a teaching assistant at Uganda’s Gulu University. ‘As a result of my work in this project, I hope to develop an illustrated immunology book of tropical diseases for use by young scientists who are studying immunology at my university and also in the east African region.’

Aye says the AWARD fellowship will widen her network and experiences and she plans to use findings from her research in her teaching at Gulu University so those she trains can share this knowledge with rural smallholder farmers. ‘I will also organize workshops in my district with the Ugandan National Agricultural Advisory Services to empower grassroots trainers so they can pass on the knowledge on animal disease control to the rest of the community.’

Through the networks and trainings from the fellowship, Aye hopes to learn new techniques and gain more skills in genetic modifications, vaccinology, diagnostics and genetic enhancement of animal breeding and how these can be used to boost food security and to pave a way out of poverty for livestock keepers in Africa.

ILRI livestock scientists among top African women awardees

Posted on August 22, 2011 by Paul Karaimu

Lillian Wambua, a researcher in ILRI’s Biotechnology Theme, is one of the 2011 African Women in Agricultural Research and Development (AWARD) fellowship winners (photo credit: ILRI/Njiru).

The contribution of African women agricultural researchers and smallholder farmers to agricultural research and food production in the continent was last week highlighted and recognized during the announcement of the 2011 fellowships of the African Women in Agricultural Research and Development (AWARD), an initiative of the Gender and Diversity program of the Consultative Group on International Agricultural Research (CGIAR).

Seventy women agricultural scientists – including food and veterinary scientists and agricultural economists – from 11 countries across Africa will benefit from this year’s fellowships. Among the winners of this year’s fellowships, which were announced at Jacaranda Hotel in Nairobi on Thursday 18 August, are two scientists affiliated with the International Livestock Research Institute (ILRI), Lillian Wambua and Nimmo Gicheru, who are researching some of the continent’s most pressing livestock disease problems.

Wambua, from the University of Nairobi, is a researcher in ILRI’s Biotechnology Theme, where she is investigating the impacts of bovine malignant catarrhal fever, a fatal livestock disease that is spread from wildebeest to cattle and harms the livelihoods of Maasai pastoralists in southern Kenya. ‘Livestock keepers need support to deal with these diseases,’ says Wambua. ‘I hope to help, particularly, women farmers to improve their productivity as they are the stronghold of the agricultural workforce in much of Africa. I believe this fellowship will raise my visibility and give me new skills to be a research leader in the process.’

ILRI’s Nimmo Gicheru, in light blue shirt, also received the 2011 AWARD fellowship (photo credit: ILRI/Njiru).

Nimmo Gicheru, who is currently pursuing her PhD studies, has a background in medical research and is part of an ILRI project working to enhance control of contagious bovine pleuropneumonia, a highly infectious livestock disease that occurs throughout much of sub-Saharan Africa. The project, which began in May 2011, seeks to develop diagnostic tools and vaccines to better manage the disease. ‘It’s a great honour to be selected as an AWARD Fellow, says Gicheru. ‘This program is showing us how to use various tools and techniques not only to apply our research but also to negotiate and network with other scientists in the process of sharing our innovations and knowledge with farmers,’ she said. ‘AWARD is giving African women agricultural scientists a voice.’

Speaking during the event, Vicki Wilde, director of the AWARD program, noted the ‘growing recognition of the importance of investing in Africa’s women.’ The program, now in its fourth year, has awarded fellowships to 250 African women scientists ‘who are coming out with strengthened science skills, gender responsiveness in their work and an increase in confidence and willingness to lead,’ said Wilde. ‘These fellows can play an influential role in Africa’s agricultural development by supporting African farmers with knowledge and innovation to enable them to bounce back in the face of dynamic change.’

‘AWARD is a shinning example of the contribution that women can make to food security and agricultural production in sub-Saharan Africa,’ said Kurt Low, office director for a Regional Economic Growth and Integration Program of United States Agency for International Development, which, together with the Bill and Melinda Gates Foundation, is a key sponsor of the program.

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For more information on the African Women in Agricultural Research and Development project and for a full list of the 2011 AWARD fellowship winners visit www.awardfellowships.org

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