World’s largest agricultural research partnership, serving 1 billion poor, marks $1 billion funding milestone–CGIAR

Posted on December 18, 2013 by Susan MacMillan

Tanzanian Maasai help vaccinate their calves against lethal East Coast fever (photo credit: ILRI/Stevie Mann).

CGIAR has doubled its funding in the last five years, from $500 million (in 2008) to $1 billion (in 2013).

Officials say harvesting the fruits of this historic commitment could, among other benefits, lift 150 million people in Asia out of poverty by boosting rice production, provide 12 million African households with sustainable irrigation, save 1.7 million hectares of forest from destruction, give 50 million poor people access to highly nutritious food crops, and save up to 1 million cattle from dying untimely deaths each year due to a lethal disease.

The International Livestock Research Institute (ILRI) is one of 15 global research centres belonging to CGIAR, which works with hundreds of partners to develop innovative solutions, tools, and technologies for the benefit of the world’s poorest people. It seeks to bring cutting edge science to bear on a wide range of issues facing millions of farmers and other poor smallholders in developing countries who collectively generate nearly 70 percent of the world’s food production.

‘The $1 billion in funding will help finance CGIAR’s 16 global research programs and accelerate the development of scientific, policy and technological advances needed to overcome complex challenges—such as climate change, water scarcity, land degradation, and chronic malnutrition, greatly improving the well-being of millions of poor families across the developing world’, said Frank Rijsberman, CEO of the CGIAR Consortium.

For more than 40 years, CGIAR and its partners have transformed the lives of hundreds of millions of people with the tangible outcomes of agriculture research, including improved crop varieties, sustainable farming methods, new fish strains, novel livestock vaccines, climate-smart solutions, and incisive policy analysis.

For example:

In eastern Africa, a ‘live’ vaccine against the deadly cattle disease East Coast fever developed by ILRI with the Kenya Agricultural Research Institute and other partners and now being distributed by GALVmed, has saved 620,000 calves, benefiting up to 50,000 poor households that rely on cattle for food and income. The vaccine could benefit 20 million more people in the region, with annual benefits of $270 million.

Drought tolerant maize has increased farmers’ yields by 20-30%, benefiting 20 million people in 13 African countries.
‘Scuba rice’, which can survive under water for two weeks, is protecting the harvests, incomes, and food security of poor farmers and consumers across monsoon Asia.
Newly developed potato varieties that withstand late blight disease and yielded eight times more than native varieties in the region have made the difference between having enough to eat or not in the Paucartambo province of Peru, where late blight threatened to devastate staple food supplies.
By integrating food crops with trees that draw nitrogen from the air and transfer it to the soil, an innovative agroforestry practice captures carbon and reduces greenhouse gas emissions, while improving soil fertility, rainwater use efficiency, and yields by up to 400% for maize in the Sahel region.
Across Afghanistan, Bangladesh, Ethiopia, Egypt, Nepal, and Pakistan, high-yielding wheat varieties resistant to Ug99, a highly virulent disease, have protected the livelihoods and food security of 500,000 farming families.

Read the CGIAR press release: CGIAR doubles funding to $1 billion in five years, 17 Dec 2013.

Livestock present Africa with huge – ‘right now!’ – opportunities for food, prosperity, environment

Posted on June 27, 2013 by Susan MacMillan

Slide from presentation made by ILRI director general Jimmy Smith at the Africa Livestock Conference and Exhibition 2013 (credit: ILRI/Jimmy Smith).

Yesterday, Jimmy Smith, director general of the International Livestock Research Institute (ILRI), briefed Felix Kosgey, Kenya’s new cabinet secretary for Agriculture, Livestock and Fisheries, who was guest of honour at the opening of the African Livestock Conference and Exhibition (ALiCE), on key messages delivered during the opening session of the conference.

ILRI director general Jimmy Smith took the opportunity at this conference, being held this week (26–28 Jun 2013) in Nairobi, Kenya, to speak about the enormous opportunity, as well as special challenges, the livestock sector presents Africa at this particular moment, with the sector’s many direct current and potential twin benefits in terms of both agricultural prosperity and agricultural sustainability.

‘The theme for this conference and exhibition is Towards a competitive and sustainable world-class livestock sector.

. By then, with about 2.5 billion more people than there are now, 60–70% more food will have to be produced on a fixed land base that some argue is reaching its ecological limits. This theme addresses the global concern, even anxiety, about how the world will feed itself by the time the human population is expected to stabilize at over 10 billion by about mid-century

The livestock sector must play a major role in meeting our food and nutritional security here in Africa and the world over. I say food and nutritional security because one can be fed but not be nourished; the livestock sector contributes to both.

‘The livestock sector in the developing world is growing very rapidly. In these regions, the sector contributes between 30 and 40% of agricultural gross domestic product (GDP), with this growth driven by increasing population, urbanization and, in particular, incomes.

‘This rapid growth in demand for animal-source foods will continue well into the future because per capita consumption of milk, meat and eggs is still quite low in the developing world. Here in Africa, for example, per capita consumption is only about 10kg a year, whereas in the USA it’s about 100kg. As incomes continue to rise in Africa, which has some of the world’s fastest-growing economies, so, too, will demand for animal-source foods.

Little known or appreciated is that more than 50% of the world’s supply of animal-source foods comes from small-scale livestock producers. Here in Africa, some 70% of the supply of milk, meat and eggs is produced by smallholder farmers and herders.

‘Also here in Africa, consumption of animal-source foods will increase greatly between 2000 and 2030. The total percent increases between actual 2000 and anticipated 2030 figures are dramatic:

Africa’s consumption of poultry meat will increase by 200%, beef by over 100%, pork by 150% and milk by about 100%.

In Africa in 2006/07 (base years), the value of all animal-source foods consumed, excluding eggs, was USD33 billion.

Around the time population growth is expected to stabilize on the continent, in 2050, the value of animal-source foods consumed is projected to reach USD107 billion.

A critical part of our deliberations at this conference will be how to facilitate full participation of smallholder producers in this rapidly expanding livestock market.

‘There is a sobering side to this livestock growth story; increasingly, a larger and larger share of this rapidly rising demand for animal-source foods in Africa is being met by imports, despite the fact that the continent is extremely well endowed with livestock resources and the potential of the sector is vast.

Despite the importance of the livestock sector, it remains largely neglected, with discussions on agriculture by policymakers and others invariably still focused on crops.

‘The neglect of the sector, and in particular the potential of 200 million small-scale livestock producers, not only condemns the continent to steeply rising import bills but also ensures that we will miss an enormous opportunity to meet the need for food and nutritional security while also creating prosperity and transforming rural economies.

‘Here in Kenya, I’m happy to say, the livestock sector receives more attention than in most other countries and we can see its commensurate growth and development.

‘I know that there are many powerful voices out there who say that the neglect of the livestock sector is justified because livestock contribute to global warming, and high levels of meat consumption contribute to obesity and the poor health that often comes with it.

‘Regarding the livestock and environment issue, we can make livestock systems much more environmentally sustainable and we are working to do so. For example, we can cut the carbon footprint per unit of livestock product as aggressively as we can increase the productivity of cattle, sheep and goats.

Regarding the meat and obesity issue, I would argue that there is no moral equivalent between those who make poor a choice of food and those who have no choice of food.’

Jimmy Smith made his presentation to Kenya cabinet secretary Felix Kosgey on behalf of all the co-organizers and co-hosts of ALiCE, including:

African Union–Interafrican Bureau for Animal resources (AU-IBAR)
Eastern Africa Farmers Federation (EAFF)
Eastern and Southern Africa Dairy Association (ESADA)
Global Alliance for Livestock Veterinary Medicines (GALVmed)
International Livestock Research Institute (ILRI)
Kenya Livestock Producers Association (KLPA)
New Kenya Co-operative Creameries (New KCC)
Unga Ltd.

About the conference
ALiCE is the largest convergence of stakeholders in the livestock sector in Africa. This is a platform specifically aimed at stimulating trade in livestock and livestock products in Africa and beyond and facilitating technology and knowledge transfer and sharing. The event brings together producers, processors and traders of livestock and livestock products and suppliers of technology, solutions and services in the entire value chain.

Keepers of the flame: Women livestock keepers

Posted on June 3, 2013 by Susan MacMillan

Kenyan farmer Alica Waithira shares the responsibility for managing her farm with her family. Her brothers take on the lion’s share of growing food for the family and fodder for the livestock. Alica takes care of the livestock—six cows, five sheep and countless ‘free range’ chickens. Making sure her animals are healthy and productive is critical to her success (photo credit: Gates Foundation).

Women livestock keepers are key to global food security. Those working to support women in livestock development have just received some support of their own.

Small livestock are particularly important to women as they contribute to household food security and provide much-needed funds for school fees and other family-related expenses. — Kathleen Colverson, ILRI Program Leader for Livelihoods, Gender, Impact and Innovation

About 752 million of the world’s poor keep livestock to produce food, generate income, manage risks and build up assets. In rural livestock-based economies, women represent two-thirds (some 400 million people) of low-income livestock keepers. In the Gambia 52% of sheep owners and 67% of goat owners are women. In the mountains of Chiapas, Mexico, sheep husbandry is mainly women’s responsibility, providing 36% of household income through wool processing and sale. In Afghanistan, traditional backyard poultry activities are carried out entirely by women, who manage an average of 10 hens that produce some 60 eggs a year, sufficient for household consumption. And across the world’s regions and cultures, milking and milk processing are mainly undertaken by women.

Women perform up to 70% of agricultural work in many parts of the world but rarely receive either credit or access to the benefits of their work. — Kathleen Colverson, ILRI Program Leader for Livelihoods, Gender, Impact and Innovation

In spite of their heavy involvement in livestock farming, customary gender roles are often biased, hindering women’s access to resources and extension services and their participation in decision-making. One result is that women get less household income than their menfolk do from livestock farming.

To help redress this, staff of the United Nations Food and Agriculture Organization (FAO) have worked with the International Livestock Research Institute (ILRI) other organizations to support gender analysis in livestock projects and programs worldwide.

This group has just produced a booklet—Understanding and integrating gender issues into livestock projects and programmes—A checklist for practitioners—that identifies the main challenges faced by women in managing small stock, particularly poultry, sheep and goats, and in dairy farming. The booklet is an outcome of a consultative training workshop held in November 2011 in Addis Ababa, Ethiopia, involving four East African countries. The workshop participants shared and critically analysed country-specific experiences from a gender perspective. The booklet compiles this knowledge with the aim of helping livestock experts in the field to identify and address the main constraints faced by women and men both in managing small livestock and dairy farming.

The booklet includes a set of tips and gender analysis tools and a checklist that, through all the stages of a project cycle, offers gender-sensitive guidance.

Without women’s contributions to livestock systems, much of what is accomplished today in increasing food security would be lost. — Kathleen Colverson, ILRI Program Leader for Livelihoods, Gender, Impact and Innovation

Kathleen Colverson, ILRI Program Leader for Livelihoods, Gender, Impact and Innovation.

The Addis Ababa workshop was such a success that FAO is holding another regional training workshop this week (4–6 June 2013) in Bangkok attended by representatives from eight countries from Southeast Asia and Bangladesh; a second booklet, generated by the Bangkok workshop, is planned.

Significant inputs to the Addis Ababa workshop and subsequent booklet were made by gender experts from the International Livestock Research Institute (ILRI), including Jemimah Njuki, who facilitated the workshop. Njuki has since left ILRI and is now based in Dar-Es-Salaam, where she leads a 6-country ‘Women in Agriculture (Pathways)’ program for CARE. Other inputs were provided by staff of the International Fund for Agricultural Development (IFAD), the Global Alliance for Livestock Veterinary Medicines (GALVmed) and representatives of ministries of livestock, agriculture and fisheries in Kenya, Uganda and Tanzania.

Kathleen Colverson, who succeeded Jemimah Njuki as program leader at ILRI, is facilitating the livestock and gender workshop being held this week in Bangkok this week.

Read the booklet: Understanding and integrating gender issues into livestock projects and programmes: A checklist for practitioners, FAO, 2013.

View the playlist below of recent ILRI posters and slide presentations related to gender issues in livestock research for development. for more information about ILRI’s gender program, contact Kathleen Colverson at k.colverson [at] cgiar.org

Alliance meeting this week to battle global ‘goat plague’

Posted on April 29, 2013 by Susan MacMillan

The PPR virus, commonly known as goat plague, swept across southern Ethiopia and northern Kenya in 2008; Mohammed Noor lost 20 goats in the just one week and wondered how he would provide for his family (photo on Flickr by EC/ECHO/Daniel Dickinson).

Assembling for two days this week (29–30 Apr 2013) in Nairobi, Kenya, are members of a global alliance against ‘peste des petits ruminants’, abbreviated as ‘PPR’ and also known as ‘goat plague’ and ‘ovine rinderpest’.

Co-hosting this second meeting of the Global Peste de Petits Ruminants (PPR) Research Alliance (hereafter referred to as GPRA) are the International Livestock Research Institute (ILRI), which is headquartered in Nairobi; the Biosciences eastern and central Africa-iLRI hub (BecA-ILRI Hub), hosted and managed by ILRI; the African Union-Interafrican Bureau for Animal Resources (AU-IBAR), also based in Nairobi; and the Australian Agency for International Development (AusAID).

Among the 70 or so people attending are representatives from the Bill & Melinda Gates Foundation (BMGF, Yi Cao), the Global Alliance for Livestock Veterinary Medicines (GALVMed, Bapti Dungu), the International Atomic Energy Agency (IAEA, Adama Diallo), the Pan African Veterinary Vaccine Centre (PANVAC), the Royal Veterinary College of the University of London Vet School (RVC), the United Nations Food and Agriculture Organization (FAO, Vincent Martin and Robert Allport, among others), the World Organisation for Animal Health (OIE, Jemi Domenech and Walter Masiga) and a range of national research institutions from developing countries where the disease is endemic.

What’s this alliance all about?
The GPRA is a participant-owned network of researchers and development professionals with an interest in the progressive control of PPR. The GPRA was inaugurated in 2012 at a meeting in London. GPRA aims to provide scientific and technical knowledge towards methods for the detection, control and eradication of PPR that are economically viable, socially practical and environmentally friendly.

Why, and how much, does PPR matter?
Infectious diseases remain the major limitation to livestock production globally and are a particular scourge in the developing world, where most of the world’s livestock are raised. Diseases not only kill farm animals but also cause production losses and hinder access to potentially high-value international livestock markets.

PPR, an infectious viral disease of sheep and goats, poses a major threat to the livelihoods of smallholder farmers in Africa as well as the Middle East and India. The disease is highly contagious, and has roughly an 80 per cent mortality rate in acute cases.

The impacts of PPR, which is closely related to rinderpest in cattle, have been expanding in recent years. At least 15 million sheep and goats are at risk of death from the disease in Kenya alone and the estimated economic impact of current PPR outbreaks—including production losses and disease control costs for Africa—is more than US$147 million per year. A recent outbreak of PPR in the Marakwet and Baringo districts of Kenya destroyed more than 2000 herds, with the disease spreading in days and farmers losing some KShs6 million (about US$70,000) to the disease over about three months.

PPR is probably the most important killer of small ruminant populations in affected areas and some 65 per cent of the global small ruminant population is at risk from PPR.

Increasing interest in tackling PPR
Over the last several years, international experts and national authorities have both been increasingly prioritizing the progressive control of PPR, with the first phase designed to contribute to the long-term goal of eradication. Donor interest in this research and development area quickly ramped up over the past year. A current AusAID-funded project being conducted under a partnership between the BecA-ILRI Hub and Australia’s Commonwealth Scientific, Industrial and Research Organisation (CSIRO) has supported development of a thermostable vaccine now being piloted in vaccination campaigns in Sudan and Uganda, with similar work proposed for Ethiopia.

Collins Owino, an ILRI research technician working on vaccines and diagnostics in the peste des petits ruminants (PPR) project (photo credit: ILRI/Evelyn Katingi).

Need for coordinated and progressive control of PPR
There is a growing recognition of the need for, and potential benefits of, a coordinated approach to the progressive control of PPR. The disease is now one of the high priorities of AU-IBAR, FAO and OIE, all of which have strong networks and expertise to offer the alliance. The role of the Global PPR Research Alliance as a network of research and development organizations is to develop a coordinated strategy to contribute to the progressive control of PPR.

The Australian Government, together with AU-IBAR and ILRI, is supporting the second meeting of the GPRA to advance with many other stakeholders progressive global control of PPR, particularly through collaborative research. The GPRA supports the sharing of relevant information and results, the establishment of productive working relationships among stakeholders, the establishment of research and development projects of interest to some or all members, and the closer linking of strategic plans of all stakeholders in better control of this disease.

Is progressive eradication of PPR possible?
Wide calls for PPR’s progressive global eradication cite the following factors supporting this goal:

The close relationship of PPR/’goat plague’ with the recently eradicated ‘cattle plague’ known as ‘rinderpest’ (rinderpest was only the second infectious disease, and the first veterinary disease, to be eradicated from the globe)
The availability of effective vaccines against PPR
The development of heat-stable PPR vaccines, following the same procedures that were so effective in developing a heat-stable rinderpest vaccine
The opportunity to increase focus on Africa and Asia’s small ruminants, which are of critical importance to the livelihoods of rural smallholder and pastoralist communities in many of the world’s poorest countries
The existence of vaccines and diagnostics considered sufficient to initiate the program; the current vaccines (based on the strain Nigeria 75/1) are safe, efficacious and provide life-long immunity.

More about the AusAID-funded PPR project at the BecA-ILRI Hub
The Australian Government via AusAID has funded development at ILRI of thermostable formulations of the PPR vaccine that provide a level of stability in the field as high as that demonstrated in the vaccine used to eradicate rinderpest. The project team has demonstrated that the PPR vaccine can be stored without refrigeration for extended periods of time without significant loss in viability. This is a crucial and significant success. Under the guidance of ILRI senior scientist Jeff Mariner and with the assistance of Australia’s CSIRO and BecA-ILRI Hub staff, the project team have developed strong links with AU-IBAR’s Henry Wamwayi, a senior member of his organization seconded to the PPR project.

ILRI veterinary epidemiologist Jeff Mariner presenting lessons learned from work to eradicate rinderpest at a meeting of the World Animal Health Organisation (OIE) (photo credit: OIE).

Next steps
The project has built on lessons learned from the recent global eradication of rinderpest, which depended on two equally important breakthroughs for its success: development of an effective thermostable vaccine and effective vaccine delivery networks in remote as well as other regions. The next 12 months of the PPR research project will focus on testing the vaccine and delivery strategies in South Sudan and Uganda. Staff will assess in the field just how effective the vaccine is in controlling PPR infections. They’ll also investigate some practical incentives for encouraging livestock owners and livestock service delivery personnel to participation in PPR control programs. And they’ll look into ways to build and enhance public-private community partnerships to deliver the PPR vaccine.

Read more in the ILRI News Blog and science journals about the close connections between the eradication of rinderpest and this new battle against PPR—and the role of ILRI’s Jeff Mariner in development of thermostable vaccines necessary to win the battle against both diseases.

Rinderpest: Scourge of pastoralists defeated, at long last, by pastoralists, 18 Sep 2012.

New analysis in ‘Science’ tells how the world eradicated deadliest cattle plague from the face of the earth, 13 Sep 2012.

Goat plague next target of veterinary authorities now that cattle plague has been eradicated, 4 Jul 2011.

Deadly rinderpest virus today declared eradicated from the earth—’greatest achievement in veterinary medicine’, 28 Jun 2011.

Livestock vaccine offers lifeline to many

Posted on May 25, 2010 by MNjiru

A vaccine is being made available to save the lives of a million cattle in sub-Saharan Africa against a lethal disease and to help safeguard the livelihoods of people who rely on their cattle for their survival.

East Coast fever is a tick-transmitted disease that kills one cow every 30 seconds. It puts the lives of more than 25 million cattle at risk in the 11 countries of sub-Saharan Africa where the disease is now endemic. The disease endangers a further 10 million animals in regions such as southern Sudan, where it has been spreading at a rate of more than 30 kilometres a year. While decimating herds of indigenous cattle, East Coast fever is an even greater threat to improved exotic cattle breeds and is therefore limiting the development of livestock enterprises, particularly dairy, which often depend on higher milk-yielding crossbred cattle. The vaccine could save the affected countries at least a quarter of a million US dollars a year.

Registration of the East Coast fever vaccine is central to its safety and efficacy and to ensuring its sustainable supply through its commercialization. The East Coast fever vaccine has been registered in Tanzania for the first time, a major milestone that will be recognized at a launch event in Arusha, northern Tanzania, on May 20. Recognizing the importance of this development for the millions whose cattle are at risk from the disease, governments, regulators, livestock producers, scientists, veterinarians, intellectual property experts, vaccine distributors and delivery agents as well as livestock keepers – all links in a chain involved in getting the vaccine from laboratory bench into the animal – will be represented.

An experimental vaccine against East Coast fever was first developed more than 30 years ago at the Kenyan Agricultural Research Institute (KARI). Major funding from the UK Government’s Department for International Development (DFID) and others enabled work to produce the vaccine on a larger scale. When stocks from 1990s ran low, the Africa Union/Interafrican Bureau for Animal Resources and chief veterinary officers in the affected countries asked the International Livestock Research Institute (ILRI) to produce more and ILRI subsequently produced a million doses of the vaccine to fill this gap. But the full potential for livestock keepers to benefit from the vaccine will only be achieved through longer term solutions for the sustainable production, distribution and delivery of the vaccine.

With $28US million provided by the Bill & Melinda Gates Foundation and DFID, a not-for-profit organization called GALVmed (Global Alliance for Livestock Veterinary Medicines) is fostering innovative commercial means for the registration, commercial distribution and delivery of this new batch of the vaccine. A focus on sustainability underpins GALVmed’s approach and the Global Alliance is bringing public and private partners together to ensure that the vaccine is available to those who need it most.

Previous control of East Coast fever relied on use of acaracide dips and sprays, but these have several drawbacks. Ticks can develop resistance to acaracides and regular acaricide use can generate health, safety and environmental concerns. Furthermore, dipping facilities are often not operational in remote areas.

This effective East Coast fever vaccine uses an ‘infection-and-treatment method’, so-called because the animals are infected with whole parasites while being treated with antibiotics to stop development of disease. Animals need to be immunized only once in their lives, and calves, which are particularly susceptible to the disease, can be immunized as early as 1 month of age.

Over the past several years, the field logistics involved in mass vaccinations of cattle with the infection-and-treatment method have been greatly improved, due largely to the work of a private company, VetAgro Tanzania Ltd, which has been working with Maasai cattle herders in northern Tanzania. VetAgro has vaccinated more than 500,000 Tanzanian animals against East Coast fever since 1998, with more than 95% of these vaccinations carried out in remote pastoral areas. This vaccination campaign has reduced calf mortality in herds by 95%. In the smallholder dairy sector, vaccination reduced the incidence of East Coast fever by 98%. In addition, most smallholder dairy farmers reduced their acaracide use by at least 75%, which reduced both their financial and environmental costs.

Notes for Editors

What is East Coast fever?
East Coast fever is caused by Theleria parva (an intracellular protozoan parasite), which is transmitted by the brown ear tick Rhipicephalus appendiculatus. The parasites the tick carries make cattle sick, inducing high fever and lympho-proliferative syndrome, usually killing the animals within three weeks of their infection.

East Coast fever was introduced to southern Africa at the beginning of the twentieth century with cattle imported from eastern Africa, where the disease had been endemic for centuries. This introduction caused dramatic cattle losses. The disease since then has persisted in 11 countries in eastern, central and southern Africa – Burundi, Democratic Republic of Congo, Kenya, Malawi, Mozambique, Rwanda, Sudan, Tanzania, Uganda, Zambia and Zimbabwe. The disease devastates the livelihoods of small-scale mixed crop-and-livestock farmers, particularly smallholder and emerging dairy producers, as well as pastoral livestock herders, such as the Maasai in East Africa.

The infection-and-treatment immunization method against East Coast fever was developed by research conducted over three decades by the East African Community and the Kenya Agricultural Research Institute (KARI) at Muguga, Kenya (www.kari.org). Researchers at the International Livestock Research Institute (ILRI), in Nairobi, Kenya (www.ilri.org), helped to refine the live vaccine. This long-term research was funded by the UK Department for International Development (DFID) (www.dfid.gov.uk) and other donors of the Consultative Group on International Agricultural Research (CGIAR) (www.cgiar.org).

The first bulk batch of the vaccine, produced by ILRI 15 years ago, has protected one million animals against East coast fever, with the survival of these animals raising the standards of living for many livestock keepers and their families. Field trials of the new vaccine batch, also produced at ILRI, were completed in accordance with international standards to ensure that it is safe and effective.

How is the vaccine stored and administered?
Straws of the East Coast fever vaccine are stored in liquid nitrogen until needed, with the final preparation made either in an office or in the field. The vaccine must be used within six hours of its reconstitution, with any doses not used discarded. Vaccination is always carried out by trained veterinary personnel working in collaboration with livestock keepers. Only healthy animals are presented for vaccination; a dosage of 30% oxytetracycline antibiotic is injected into an animal’s muscle while the vaccine is injected near the animal’s ear. Every animal vaccinated is given an eartag, the presence of which subsequently increases the market value the animal. Young calves are given a worm treatment to avoid worms interfering with the immunization process.

Note
Case studies illustrating the impact of the infection-and-treatment vaccine on people’s lives are available on the GALVmed website at: www.galvmed.org/path-to-progress
For more information about the GALVmed launch of the live vaccine, on 20 May 2010, in Arusha, Tanzania, go to www.galvmed.org/

East Coast fever vaccine comes to market in eastern and southern Africa

Posted on April 12, 2010 by Susan MacMillan

As the board of trustees of the International Livestock Research Institute (ILRI) meets in Addis Ababa, Ethiopia, this week, reviewing ILRI’s animal health research among other work, an ILRI vaccine project is highlighted in a new publication, DFID Research 2009–2010: Providing research evidence that enables poverty reduction. The UK Department for International Development (DFID) and the Bill & Melinda Gates Foundation both support the Global Alliance in Livestock Veterinary Medicines (GALVmed), which works to convert existing or near-market technologies into livestock medicines and vaccines for use in developing countries. The notable success of this strategy in 2009, says DFID, is an East Coast fever vaccine produced by ILRI. East Coast fever is a tick-transmitted disease that kills one cow every 30 seconds in eastern, central and southern Africa, where it threatens some 25 million cattle in 11 countries and is now putting at risk a further 10 million animals in new regions, such as southern Sudan, where the disease has been spreading at a rate of more than 30 kilometres a year. The disease is a major cattle killer. In herds kept by the pastoralist Maasai, it kills 20–50% of all unvaccinated calves, which makes it difficult and often impossible for the herders to plan for the future or to improve their livestock enterprises. A vaccine for East Coast fever could save over a million cattle and up to £170 million a year in the 11 countries where the disease is now endemic. An experimental vaccine against East Coast fever, which makes use of live but weakened parasites, has existed for more than three decades, with batches mass produced in ILRI’s Nairobi laboratories. Although constrained by the need for a ‘cold chain’ to keep the ‘live’ vaccine viable, field use of this vaccine in Tanzania and elsewhere has proved it to be highly effective and in demand by poor livestock keepers, who are paying for the vaccine to keep their animals alive. GALVmed has worked with ILRI and private companies, such as VetAgro Tanzania Ltd., to make East Coast fever vaccine available to the livestock keepers who need it most and to scale up production in future. With £16.5 million provided by DFID and the BMGF, GALVmed began working on the registration and commercial distribution and delivery of a new batch of the vaccine produced by ILRI. The vaccine was successfully registered in 2009 in Malawi and Kenya, with Tanzania and Uganda expected to follow soon. If it is approved in Uganda, it will be the first veterinary vaccine formally registered in that country. GALVmed is now working to establish viable commercial production and delivery systems, aiming that by the end of 2011, all aspects of the production and delivery of East Coast fever vaccine are in private hands.

African cattle to be protected from killer disease

Posted on October 2, 2009 by ILRIComms

Millions of African families could be saved from destitution thanks to a much-needed vaccine that is being mass-produced in a drive to protect cattle against a deadly parasite.

East Coast fever is a tick-transmitted disease that kills one cow every 30 seconds – with one million a year dying of the disease.

Calves are particularly susceptible to the disease. In herds kept by the pastoral Maasai people, for example, the disease kills from 20 to over 50 per cent of all unvaccinated calves. This makes it difficult and often impossible for the herders to plan for the future, to improve their livestock enterprises and thus to raise their standard of living.

An experimental vaccine against East Coast fever was first developed more than 30 years ago. This has been followed by work to allow the vaccine to be produced on a large scale, with major funding from the UK Department for International Development (DFID) and others.

East Coast Fever puts the lives of more than 25 million cattle at risk in the 11 countries where the disease is now endemic, and endangers a further 10 million animals in new regions such as southern Sudan, where the disease has been spreading at a rate of more than 30 kilometres a year. The vaccine could save the 11 affected countries at least £175 million a year.

The immunization procedure – called “infection-and-treatment” because the animals are infected with whole parasites while being treated with antibiotics to stop development of disease – has proved highly effective. However, initial stocks produced in the 1990s recently ran low.

The International Livestock Research Institute (ILRI), at the request of the Africa Union/Interafrican Bureau for Animal Resources and chief veterinary officers in affected countries, produced one million doses of vaccine to fill this gap. However, for the longer term it is critical that sustainable commercial systems for vaccine production, distribution and delivery are established.

With UK£16.5 million provided by DFID and the Bill & Melinda Gates Foundation, the charity GALVmed is fostering innovative commercial means to do just this, beginning with the registration and commercial distribution and delivery of this new batch of the vaccine. This will ensure that the vaccine is made available, accessible and affordable to livestock keepers who need it most and to scale up its production for the future.

International Development Minister Mike Foster said:
“Some 1.3 billion of the world's poorest people rely on livestock for their livelihoods. Many Africans depend on the health of their cattle for milk, meat and as their only hard asset for trade and investment. A smallholder dairy farmer can take years to recover economically from the death of a single milking cow. That’s why it’s vital that every possible step is taken to ensure that these essential vaccine doses are sustainably produced, tested and made available to the people who need them.

“DFID is supporting GALVmed to explore ways of transferring the production and distribution of the vaccine into the private sector through local manufacturers and distributors. This is extremely important in making the vaccine affordable, accessible and – crucially – sustainable.”

GALVmed CEO Steve Sloan said:
“Funded by DFID and the Bill & Melinda Gates Foundation, GALVmed is working to protect livestock and the livelihoods of their owners. Thanks to the highly effective East Coast fever vaccine developed over many years by researchers working in East Africa and then refined and mass produced by ILRI, cattle invaluable to pastoralists such as the Maasai as well as smallholder dairy farmers are being protected.
“The survival of cattle for the millions who live on tiny margins has a direct effect on quality of life and the dignity of choice and self-determination. Collaborating with ILRI and partners in the developing world, including governments and veterinary distributors and those from the private sector, GALVmed is working to embed the vaccine through registration in East African countries and to scale up its production so that it remains accessible to poor people.
“This pioneering registration effort aims to ensure that the vaccine is approved and monitored by affected nations and enables local firms to sell and distribute it, embedding its sustainability. Registration in Malawi is already complete, with significant progress in Tanzania, Kenya and Uganda.”
ILRI veterinary scientist Henry Kiara, who has conducted research on the live vaccine for 20 years, explains that ILRI is “looking forward to commercialising the production, distribution and delivery of the vaccine to the smallholder and emerging dairy producers as well as livestock herders” in this region of Africa. “Now that all the building blocks are in place, thanks to past investments by DFID and others”, he says, “we are excited to be at a stage where this vaccine can ‘take off’.”

About the vaccine
The infection-and-treatment immunisation method against East Coast fever was developed by research conducted over three decades by the East African Community, the Kenya Agricultural Research Institute (KARI) at Muguga, Kenya (www.kari.org), and the International Livestock Research Institute (ILRI), in Nairobi, Kenya (www.ilri.org). This long-term research was funded by the UK Department for International Development (DFID) (www.dfid.gov.uk) and other donors of the Consultative Group on International Agricultural Research (CGIAR) (www.cgiar.org). The first bulk batch of the vaccine, produced by ILRI 15 years ago, has protected one million animals, whose survival raised the standard of living for livestock keepers and their families. Field trials of the new vaccine batch, also produced at ILRI, are being completed in accordance with international standards to ensure that it is safe and effective.

About East Coast fever
East Coast fever was first recognized in southern Africa when it was introduced at the beginning of the twentieth century with cattle imported from eastern Africa, where the disease had been endemic for centuries. It caused dramatic losses with high cattle mortality. It has persisted in 11 countries in eastern, central and southern Africa – Burundi, Democratic Republic of Congo, Kenya, Malawi, Mozambique, Rwanda, Sudan, Tanzania, Uganda, Zambia and Zimbabwe. The disease devastates the livelihoods of small-scale mixed crop-and-livestock farmers and smallholder and emerging dairy producers, as well as pastoral livestock herders, such as the Maasai in East Africa.

East Coast fever, or theileriosis, is a devastating cancer-like disease of cattle that often kills the animals within three weeks of infection. It is caused by the single-celled parasite Theileria parva, which is transmitted by the brown ear tick (Rhipicephalus appendiculatus) as it feeds on cattle. In addition to producing the infection-and-treatment vaccine, ILRI is also working to develop a genetically engineered next-generation vaccine.

Some 70 per cent of the human population of sub-Saharan Africa – around half a billion people – depend on livestock for their livelihoods, with farming and herding families relying on cattle for vital sources of food, income, traction, transportation and manure to fertilise croplands.

A case study showing the impact of the disease on Maasai herders is included below. Further case studies illustrating the impact of the infection-and-treatment vaccine on people’s lives are available on the GALVmed website at: www.galvmed.org/path-to-progress

Case Study: East Coast fever in Tanzania
Maasai herders in Tanzania have been particularly devastated by East Coast fever. In parts of northern Tanzania, more than 1 in 5 calves die before reaching maturity (54 months) in the lowlands and more than one third fail to reach maturity in the (wetter) highlands, where tick-borne and other diseases are more prevalent.

Although the infection-and-treatment vaccine is a “live” vaccine, and thus needs to be stored in liquid nitrogen and administered by skilled practitioners, after which the animals must be monitored by experts for several days, the Maasai here are desperate for the new batch to be ready.

Introduction of the previous batch in recent years has drastically reduced calf mortality, from up to 80 per cent to less than 2 per cent. The protection afforded by the vaccine is so good that Maasai herders are willing to pay for these vaccinations. The vaccine appears to protect the animals against other ailments as well and, in addition, those mature animals that are marked with ear tags as having been vaccinated are fetching up to 50 per cent higher prices in the market. The vaccine is allowing these cattle herders to sell more animals and to invest their new income in, for example, bettering their household diets or paying for their children’s education. The new access to this vaccine is facilitating a transition among the Maasai in herd management, from a subsistence- to a market-orientation.

GALVmed has regular contact with those on the ground to improve access to the vaccine, including a meeting with 25 Masaai livestock keepers in Arusha, in northern Tanzania, earlier this year. At that meeting a Masaai representative stated:

“Please thank all those people who made the vaccine and also those who make it available for us to buy. Tell them not to stop their good work. No cattle means no Maasai – and no East Coast fever vaccine means no cattle.”

Vaccine agency to reduce loss of human and animal life in developing countries is launched

Posted on March 12, 2007 by ILRIComms

The Global Alliance for Livestock Veterinary Medicine (GALVmed) recently unveiled animal health projects it will tackle over the next ten years.

GALVmed announced progress on vaccine and treatments for Newcastle disease in poultry and East Coast fever and Rift Valley fever in cattle at its international launch at the Kenya Agricultural Research Institute (KARI), in Nairobi, on Friday 9 March 2007. This marked the beginning of a 10-year program aimed at creating sustainable solutions to the loss of human and animal life caused by livestock diseases, which threaten 600 million of the poorest people in developing countries in Africa, Asia and Latin America.

GALVmed, a non-profit organization funded by the UK Department for International Development (DFID), is partnering with private and public-sector organizations around the world. It has identified 13 livestock diseases as key targets for development of livestock vaccines and animal health diagnostics and medicines. Founder members of the agency include the International Livestock Research Institute (ILRI), FARM-Africa, Pfizer, Intervet and Merial. GALVmed exists to broker partnerships among pharmaceutical companies and other public and private-sector organizations to develop accessible and affordable animal vaccines for the whole world’s poorest farmers.

Zoonotic diseases, which are transmitted between animals and humans, mainly afflict the poorest households, as evidenced by the recent outbreak of Rift Valley fever in livestock in Kenya, which killed 150 people. Brian Perry, a senior scientist at ILRI, warns that ‘Today, combating livestock diseases is everybody’s business – tropical animal diseases are no longer “just a local problem”. For example, there is a threat that diseases like Rift Valley fever will follow bluetongue into Europe.’

GALVmed’s chief executive Steve Sloan explains that ‘Every year, poor farmers worldwide lose an average of a quarter and in some cases half, of their herds and flocks to preventable disease. This devastates developing economies. Many of these are zoonotic and so also cause human deaths.

Livestock play a critical role in helping people escape poverty. Livestock disease is one of the greatest barriers to development for poor livestock keepers. Flocks and herds die every year from diseases for which vaccine simply do not exist or are beyond the reach of the poor. John McDermott, ILRI’s deputy director general for research says, ‘ILRI scientists and partners have done ground breaking science to develop an experimental vaccines to protect cattle against East Coast fever. The next steps are to conduct trials to facilitate the delivery of this vaccine to the farmers. To do that, we need specialist partners who will test, manufacture and market the vaccine and make it accessible and affordable to the thousands of livestock keepers afflicted by this cattle killing disease.

Click here for the GALVmed News release.

To find out more about GALVmed visit the website
www.galvmed.org

ILRI news

Better lives through livestock

Tag Archives: GALVmed